D's Comfort Food

219 NW 10 Ave, Gainesville, FL 32601 · Mobile Food Dispensing Vehicle · License 1150406

A
Grade A
Safety score 93 of 100
Latest visit: Sep 1, 2026

What drove the grade

Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.Intermediate, repeat · 2 other violations

How the score was calculated

  • Starting score100
  • Violations at the Sep 1 routine inspection
    1 intermediate (1 repeat), 2 basic (1 repeat)
    -7
  • Safety score93

Our own summary of the public record, not an official state rating. How grades work · Report an error

Inspection history

1 inspection · 1 visit

Routine inspection

3 violations found
  1. First visitSep 1, 2026 No follow-up needed

    Met the state's inspection standards; the inspector didn't need to come back. Any violations cited still count toward the grade.

    3 violations found:

    • 1 Intermediate
    • 2 Basic
    What the inspector cited

    Intermediate1

    • Code 11, Employee health: Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.

      Observed lack of a written plan for hazard clean up. One was emailed.

      Repeat violation

    Basic2

    • Code 51, Other sanitary and safe operation: No Heimlich maneuver/choking sign posted.

      Observed : lack of a choking poster. One was emailed.

      Repeat violation

      No copy of latest inspection report available.

      Observed : the last inspection was not available.

    Reporting only1

    • Code 45, Fire extinguishing equipment: Portable fire extinguisher gauge in red zone.

      For reporting purposes only. Observed : the red Fire extinguisher is not fully charged.

    Official report, on the Florida DBPR website

Reading this report

Priority levels

  • High priority The problems most likely to make someone sick directly.
  • Intermediate Could lead to a high-priority problem if not fixed.
  • Basic Best practices and general upkeep.

Most cited

Other sanitary and safe operation2
Employee health1
Fire extinguishing equipment1