The Bagel Bakery

4113 NW 16th Blvd, Gainesville, FL 32605 · Permanent Food Service · License 1102714

B
Grade B
Safety score 83 of 100
Latest visit: Oct 7, 2026 (4 weeks ago)

What drove the grade

Live, small flying insects found.High priority · no follow-up needed · 7 other violations

How the score was calculated

  • Starting score100
  • Violations at the Oct 7 routine inspection
    1 high priority (no follow-up needed), 3 intermediate, 4 basic (1 repeat)
    -17
  • Safety score83

Our own summary of the public record, not an official state rating. How grades work · Report an error

Inspection history

1 inspection · 1 visit

Routine inspection

8 violations found
  1. First visitOct 7, 2026 No follow-up needed

    Met the state's inspection standards; the inspector didn't need to come back. Any violations cited still count toward the grade.

    8 violations found:

    • 1 High priority
    • 3 Intermediate
    • 4 Basic
    What the inspector cited

    High priority1

    • Code 35, Insects, rodents, pests and animals: Live, small flying insects found.

      Observed : a small flying insect at the mop sink.

    Intermediate3

    • Code 22, Food-contact surfaces clean and sanitized: Food-contact surface soiled with food debris, mold-like substance or slime.

      Observed : the long cutting boards on line and standing in the back are stained.

    • Code 31, Handwash sinks and supplies: Handwash sink used for purposes other than handwashing.

      Observed : the front line hand wash sink used as a dump sink/rinse sink for coffee items.

    • Code 53, Manager certification and employee training: Records/documents for required employee training do not contain all of the required information.

      Observed : a missing date of birth on a certificate.

    Basic4

    • Code 23, Non-food contact surfaces clean: Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust.

      Observed : the gaskets on the front line reach-in cooler have an accumulation of food debris. ALSO, dry food spills inside the front line cold display.

      Buildup of food debris/soil residue on equipment door handles.

      Observed : the bulk grey food containers have an accumulation of seeds and coffee beans caught in the handles.

      Repeat violation

    • Code 36, Floors, walls, ceilings and ventilation: Hole in or other damage to wall.

      Observed : the wall behind the mop sink, from the hallway side, is missing.

    • Code 42, Premises and cleaning equipment: Wet mop not stored in a manner to allow the mop to dry.

      Observed : the wet mop was piled in the ringer. This was then laid/spread out to promote drying.

      Fixed on the spot

    Official report, on the Florida DBPR website

Reading this report

Priority levels

  • High priority The problems most likely to make someone sick directly.
  • Intermediate Could lead to a high-priority problem if not fixed.
  • Basic Best practices and general upkeep.

Terms in the inspectors’ reports

Food-contact surface
Anything food touches, such as cutting boards, utensils, counters and the inside of ice machines.
Nonfood-contact surface
Surfaces food doesn’t touch, such as the outsides of equipment, handles and door gaskets.

Most cited

Non-food contact surfaces clean2
Food-contact surfaces clean and sanitized1
Handwash sinks and supplies1
Insects, rodents, pests and animals1
Floors, walls, ceilings and ventilation1
Premises and cleaning equipment1
Manager certification and employee training1