Uncle D's Good Crab

1152 NE 16 Ave, Gainesville, FL 32641 · Mobile Food Dispensing Vehicle · License 1150295

A
Grade A
Safety score 93 of 100
Latest visit: Aug 24, 2026

What drove the grade

Nonfood-grade hose conveying potable water.High priority · no follow-up needed · 2 other violations

How the score was calculated

  • Starting score100
  • Violations at the Aug 24 routine inspection
    2 high priority (no follow-up needed), 1 basic
    -7
  • Safety score93

Our own summary of the public record, not an official state rating. How grades work · Report an error

Inspection history

1 inspection · 1 visit

Routine inspection

3 violations found
  1. First visitAug 24, 2026 No follow-up needed

    Met the state's inspection standards; the inspector didn't need to come back. Any violations cited still count toward the grade.

    3 violations found:

    • 2 High priority
    • 1 Basic
    What the inspector cited

    High priority2

    • Code 29, Plumbing and backflow prevention: Nonfood-grade hose conveying potable water.

      Observed : a black hose with a white stripe used to convey water to the Mfdv. The owner was unsure if it was food grade and will replace it if he finds it is not.

      Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb.

      Observed : the new hose Bibb on the wall lacks a backflow device.

    Basic1

    • Code 51, Other sanitary and safe operation: No Heimlich maneuver/choking sign posted.

      Observed : the choking poster was not visible on the unit.

    Official report, on the Florida DBPR website

Reading this report

Priority levels

  • High priority The problems most likely to make someone sick directly.
  • Intermediate Could lead to a high-priority problem if not fixed.
  • Basic Best practices and general upkeep.

Terms in the inspectors’ reports

Vacuum breaker, backflow
Plumbing parts that keep dirty water, such as from a mop sink hose, from flowing back into the clean water supply.

Most cited

Plumbing and backflow prevention2
Other sanitary and safe operation1