Boricuba Cafe INC
11206 Hutchison Blvd, Panama City Beach, FL 32407 · Permanent Food Service · License 1305785
What drove the grade
Toxic substance/chemical improperly stored.
How the score was calculated
- Starting score100
- Violations at the Oct 28 complaint inspection1 high priority (fixed on the spot), 1 intermediate (fixed on the spot), 4 basic-9
- Safety score91
Our own summary of the public record, not an official state rating. How grades work · Report an error
Inspection history
1 inspection · 1 visitComplaint inspection
- First visitOct 28, 2026 No follow-up needed
Met the state's inspection standards; the inspector didn't need to come back. Any violations cited still count toward the grade.
6 violations found:
Official report, on the Florida DBPR websiteWhat the inspector cited
High priority1
Code 41, Chemicals and toxic substances: Toxic substance/chemical improperly stored.
Fly killer stored on top of upright cooler next to mop sink. Operator removed chemical at the time of inspection.
Fixed on the spot
Intermediate1
Code 31, Handwash sinks and supplies: Handwash sink used for purposes other than handwashing.
Handwashing sink in front counter with a cup, and handwashing sink next to three compartment sink with food debris and a spoon. All items were removed at the time of inspection.
Fixed on the spot
Basic4
Code 16, Dishwashing facilities and test kits: No drainboards or equivalent provided for soiled items and/or air drying cleaned items.
Towel used as a drainboard for cleaned items. Operator removed towel at the time of inspection.
Fixed on the spot
Code 24, Clean equipment storage and air drying: Clean equipment/dishware/utensils stored next to handwash/food preparation sink exposed to splash.
Coffee spoons stored next to front counter handwashing sink. Operator removed them at the time of inspection.
Fixed on the spot
Code 31, Handwash sinks and supplies: No handwashing sign provided at a hand sink used by food employees.
No handwashing sign in the restroom used by employees.
Code 35, Insects, rodents, pests and animals: Exterior door has a gap at the threshold that opens to the outside and cannot be properly sealed when establishment not in operation.
Back door with a gap at the top and the bottom.
Reading this report
Priority levels
- High priority The problems most likely to make someone sick directly.
- Intermediate Could lead to a high-priority problem if not fixed.
- Basic Best practices and general upkeep.