Twisted Tides INC

211 E Cocoa Beach Cswy, Cocoa Beach, FL 32931 · Permanent Food Service · License 1503858

Official report

out of 100

Grade F

Safety score 53 of 100

Latest visit: Jul 31, 2026

What drove the grade

Roach activity present as evidenced byHigh priority · fixed by the Jul 31 follow-up · 15 other violations

How the score was calculated

Starting score100
Violations at the Jul 30 complaint inspection
2 high priority (1 fixed by the Jul 31 follow-up, 1 repeat), 6 intermediate (2 fixed on the spot), 8 basic
-35
Administrative complaint on Jul 30, since fixed
Reduced from 20 because a follow-up found the problems fixed
-12
Safety score53

Our own summary of the public record, not an official state rating. How grades work · Report an error

Inspection history

1 inspection · 2 visits

Jul302026

Complaint inspection

16 violations found · Inspector came back once

Follow-up visitJul 31, 2026 Fixed at follow-up
The inspector came back and found the problems fixed.
8 earlier violations still noted, but not enough to need another visit:
- 1 High priority
- 2 Intermediate
- 5 Basic
What was still cited
High priority1
- Code 01, Approved source; food safe and unadulterated: Stop Sale issued due to food not being in a wholesome, sound condition.
  More time given
Intermediate2
- Code 01, Approved source; food safe and unadulterated: Clam/mussel/oyster tags not marked with last date served.
  More time given
- Code 22, Food-contact surfaces clean and sanitized: Oyster shucker cutting board Is scored up
  More time given
Basic5
- Code 06, Food properly thawed: Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package.
  More time given
- Code 14, Food-contact surfaces designed and maintained: Bowl or other container with no handle used to dispense food.
  More time given
- Code 23, Non-food contact surfaces clean: Buildup of food debris/soil residue on equipment door handles.
  More time given
- Code 36, Floors, walls, ceilings and ventilation: Floor tiles missing and/or in disrepair.
  More time given
  Ceiling tile missing.
  More time given
Official report, on the Florida DBPR website
First visitJul 30, 2026 Administrative complaint
Serious or repeated problems led the inspector to recommend formal action by the state, which can include fines.
16 violations found:
- 2 High priority
- 6 Intermediate
- 8 Basic
What the inspector cited
High priority2
- Code 01, Approved source; food safe and unadulterated: Stop Sale issued due to food not being in a wholesome, sound condition.
  6 grouper 13 mahi not removed from vacuum packaging prior to thaw
  Repeat violation
- Code 35, Insects, rodents, pests and animals: Roach activity present as evidenced by
  1 live roaches found in dry storage, operator killed.
  Administrative complaint
Intermediate6
- Code 01, Approved source; food safe and unadulterated: Clam/mussel/oyster tags not marked with last date served.
- Code 22, Food-contact surfaces clean and sanitized: Oyster shucker cutting board Is scored up
- Code 31, Handwash sinks and supplies: Handwash sink not accessible for employee use at all times.
  By bus pans
  No paper towels or mechanical hand drying device provided at handwash sink.
  Cook line hand sink, paper towels replaced
  Fixed on the spot
  No soap provided at handwash sink.
  Cook line hand sink, soap replaced.
  Fixed on the spot
- Code 41, Chemicals and toxic substances: Spray bottle containing toxic substance not labeled.
  Spray bottle by hand sink not labeled
Basic8
- Code 06, Food properly thawed: Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package.
  6 grouper 13 mahi
- Code 08, Food protection and cross-contamination: Food stored on floor.
  3 bags of sugar, moved on to shelf by manager
  Fixed on the spot
- Code 14, Food-contact surfaces designed and maintained: Bowl or other container with no handle used to dispense food.
  Soufflé cups discarded
  Fixed on the spot
- Code 22, Food-contact surfaces clean and sanitized: Accumulation of black/green mold-like substance in the interior of the ice machine/bin and sliding doors have heavy build up of mold like substance, doors taken off and cleaned
  Fixed on the spot
- Code 23, Non-food contact surfaces clean: Buildup of food debris/soil residue on equipment door handles.
  Hood filters have heavy grease build up
- Code 35, Insects, rodents, pests and animals: Dead roaches on premises.
  1 dead in dry storage room, operator cleaned up
  Fixed on the spotAdministrative complaint
- Code 36, Floors, walls, ceilings and ventilation: Floor tiles missing and/or in disrepair.
  On cook line
  Ceiling tile missing.
  Above clean dish rack
Official report, on the Florida DBPR website