Latitudes Waterfront Grill and Oyster Bar
5370 N US 1, Cocoa, FL 32927 · Permanent Food Service · License 1503778
Its latest routine or complaint inspection began before our records, so we can't see what the inspector found on the first visit.
Our own summary of the public record, not an official state rating. How grades work · Report an error
Inspection history
2 inspections · 2 visitsLatest inspection
Complaint check
- First visitAug 25, 2026 No follow-up needed
Met the state's inspection standards; the inspector didn't need to come back. Any violations cited still count toward the grade.
No violations found.
Official report, on the Florida DBPR website
Earlier inspections 1
Follow-up to an earlier complaint inspectionFirst visit not on file · 1 follow-up visit Fixed at follow-up
- Follow-up visitJul 23, 2026 Fixed at follow-up
The inspector came back and found the problems fixed.
7 earlier violations still noted, but not enough to need another visit:
Official report, on the Florida DBPR websiteWhat was still cited
High priority1
Code 35, Insects, rodents, pests and animals: Live, small flying insects found
2 live small flying insects observed in oyster shucking area
More time given
At the first visit
2 live small flying insects in oyster shucking area. 1 live small flying insects landed on make table cutting board in kitchen
Follow-up, Jun 22, 2026More time given
3 small flies observed in kitchen area
Intermediate2
Code 11, Employee health: No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.
More time given
At the first visit
No available for all employees
Follow-up, Jun 22, 2026More time given
Code 22, Food-contact surfaces clean and sanitized: Food-contact surface soiled with food debris, mold-like substance or slime.
More time given
At the first visit
Cutting board Can opener
Follow-up, Jun 22, 2026More time given
Basic4
Code 14, Food-contact surfaces designed and maintained: Ice buildup in reach-in freezer.
More time given
At the first visit
Reach in freezer in kitchen
Follow-up, Jun 22, 2026More time given
Code 22, Food-contact surfaces clean and sanitized: Interior of oven/microwave has accumulation of black substance/grease/food debris.
More time given
At the first visit
Oven on cook line
Follow-up, Jun 22, 2026More time given
Walk-in cooler interior/shelves have accumulation of soil residues.
More time given
Follow-up, Jun 22, 2026More time given
Code 23, Non-food contact surfaces clean: Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust.
More time given
At the first visit
Hood filters
Follow-up, Jun 22, 2026More time given
Reading this report
Priority levels
- High priority The problems most likely to make someone sick directly.
- Intermediate Could lead to a high-priority problem if not fixed.
- Basic Best practices and general upkeep.
Terms in the inspectors’ reports
- Food-contact surface
- Anything food touches, such as cutting boards, utensils, counters and the inside of ice machines.
- Nonfood-contact surface
- Surfaces food doesn’t touch, such as the outsides of equipment, handles and door gaskets.