Stoners Pizza Joint Cocoa Village

109 Brevard Ave, Cocoa, FL 32922 · Permanent Food Service · License 1507131

C
Grade C
Safety score 72 of 100
Latest visit: Oct 26, 2026 (12 days ago)

What drove the grade

No plan review submitted and approved - renovations were made or are in progress.Intermediate · 5 other violations

How the score was calculated

  • Starting score100
  • Violations at the Jul 24 routine inspection
    1 intermediate, 5 basic
    -8
  • Complaint after follow-up on Oct 26
    Counts in full until a follow-up finds the problems fixed
    -20
  • Safety score72

Our own summary of the public record, not an official state rating. How grades work · Report an error

Inspection history

1 inspection · 3 visits

Routine inspection

6 violations found · Inspector came back 2 times
  1. 2nd follow-up visitOct 26, 2026 Complaint after follow-up

    Problems from the first visit still weren't fixed, so the inspector recommended formal action by the state, which can include fines.

    2 violations still not corrected:

    • 1 Intermediate
    • 1 Basic
    What was still cited

    Intermediate1

    • Code 51, Other sanitary and safe operation: No plan review submitted and approved - renovations were made or are in progress.

      Administrative complaint

    Basic1

    • Code 29, Plumbing and backflow prevention: Pipe is missing from hand wash sink in kitchen

      More time given

    Official report, on the Florida DBPR website
  2. 1st follow-up visitSep 24, 2026

    Some problems still weren't fixed, but the owner was working on them, so the inspector allowed more time and will come back again.

    4 violations still not corrected:

    • 1 Intermediate
    • 3 Basic
    What was still cited

    Intermediate1

    • Code 51, Other sanitary and safe operation: No plan review submitted and approved - renovations were made or are in progress.

      More time given

    Basic3

    • Code 14, Food-contact surfaces designed and maintained: Equipment in poor repair.

      More time given

    • Code 29, Plumbing and backflow prevention: Pipe is missing from hand wash sink in kitchen

      More time given

    • Code 32, Restrooms: Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors.

      More time given

    Official report, on the Florida DBPR website
  3. First visitJul 24, 2026

    Problems were found that had to be fixed. The inspector will come back to check.

    6 violations found:

    • 1 Intermediate
    • 5 Basic
    What the inspector cited

    Intermediate1

    • Code 51, Other sanitary and safe operation: No plan review submitted and approved - renovations were made or are in progress.

      Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Kitchen needs a updated plan review Inspector email Manger plan review paperwork

    Basic5

    • Code 08, Food protection and cross-contamination: Food not stored at least 6 inches off of the floor.

      Operator place food item 6 inches off the floor

      Fixed on the spot

    • Code 14, Food-contact surfaces designed and maintained: Equipment in poor repair.

      Reach in cooler door gaskets are starting to tear.

    • Code 29, Plumbing and backflow prevention: Pipe is missing from hand wash sink in kitchen

      Waste line missing at soda gun holster.

      Behind bar

    • Code 32, Restrooms: Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors.

      Both male and female bathroom

    Official report, on the Florida DBPR website

Reading this report

Priority levels

  • High priority The problems most likely to make someone sick directly.
  • Intermediate Could lead to a high-priority problem if not fixed.
  • Basic Best practices and general upkeep.

Most cited

Plumbing and backflow prevention4
Other sanitary and safe operation3
Food-contact surfaces designed and maintained2
Restrooms2
Food protection and cross-contamination1