Cold Stone Creamery

Basic14

• Code 02Labeling, date marking and consumer advisory

  Code 02, Labeling, date marking and consumer advisory: Label on a food item prepared and packaged onsite for customer self-service does not include product identity/description, date product was packaged and name and address of the establishment that prepared and packaged the food.

  Cakes in self service reach-in freezer in lobby does not have location or date

• Code 08Food protection and cross-contamination

  Code 08, Food protection and cross-contamination: Food stored on floor.

  Multiple cases of consumables stored on the floor in storage area and in walk-ins

• Code 12Handwashing and hygienic practices

  Code 12, Handwashing and hygienic practices: Employee beverage container on a food preparation table or over/next to clean equipment/utensils.

  Employee drink on front counter

• Code 13Clean clothes, hair restraints, jewelry

  Code 13, Clean clothes, hair restraints, jewelry: Employee with no hair restraint while engaging in food preparation.
• Code 14Food-contact surfaces designed and maintained

  Code 14, Food-contact surfaces designed and maintained: Equipment in poor repair.

  Ice cream maker leaking from front door of unit onto the floor during cycle

  Cardboard used to line nonfood-contact shelves.

  Walk-in cooler

  Ice buildup in reach-in freezer and/or walk-in freezer.

  Door frame of walk-in freezer

  Duct tape used to repair nonfood-contact surface.

  Sliding door to ice cream display case

  Repeat violation

• Code 23Non-food contact surfaces clean

  Code 23, Non-food contact surfaces clean: Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust.

  Walk-in cooler shelves have an accumulation of mold like substances

• Code 25Single-service items

  Code 25, Single-service items: Single-service articles improperly stored.

  Multiple cases of single service items stored on the floor in rear kitchen

  Reuse of single-service or single-use articles.

  Cardboard shipping containers repurposed to store products other than original contents.

• Code 31Handwash sinks and supplies

  Code 31, Handwash sinks and supplies: No handwashing sign provided at a hand sink used by food employees.

  Unisex restroom

• Code 36Floors, walls, ceilings and ventilation

  Code 36, Floors, walls, ceilings and ventilation: Cardboard used on floor as anti-slip measure not replaced every day or when heavily soiled, whichever comes first.

  Walk-in freezer

  Building components, attachments or fixtures in poor repair.

  Puddling of fluids on the floor in front of ice cream maker leaking