BJ'S Restaurant & Brewhouse 575

1760 W New Haven Ave, Melbourne, FL 32904 · Permanent Food Service · License 1506543

A
Grade A
Safety score 98 of 100
Latest visit: Sep 17, 2026 (7 weeks ago)

What drove the grade

Food stored on floor.Basic · fixed on the spot · 1 other violation

How the score was calculated

  • Starting score100
  • Violations at the Sep 17 complaint inspection
    2 basic
    -2
  • Safety score98

Our own summary of the public record, not an official state rating. How grades work · Report an error

Inspection history

2 inspections · 2 visits

Latest inspection

Complaint inspection

2 violations found
  1. First visitSep 17, 2026 No follow-up needed

    Met the state's inspection standards; the inspector didn't need to come back. Any violations cited still count toward the grade.

    2 violations found:

    • 2 Basic
    What the inspector cited

    Basic2

    • Code 08, Food protection and cross-contamination: Food stored on floor.

      A couple of cases on floor under rack. Manager moved boxes off floor

      Fixed on the spot

    • Code 14, Food-contact surfaces designed and maintained: Food storage container/container lid cracked or broken.

      Tomato container in walk in is melted, manager replaced.

      Fixed on the spot

    Official report, on the Florida DBPR website

Earlier inspections 1

A90Routine inspection5 violations No follow-up needed
  1. First visitJul 21, 2026 No follow-up needed

    Met the state's inspection standards; the inspector didn't need to come back. Any violations cited still count toward the grade.

    5 violations found:

    • 2 Intermediate
    • 3 Basic
    What the inspector cited

    Intermediate2

    • Code 22, Food-contact surfaces clean and sanitized: Food-contact surface soiled with food debris, mold-like substance or slime.

      Slicer Soda gun nozzle server station

    • Code 53, Manager certification and employee training: Required employee training expired for some employees.

      To order approved program food safety material, call DBPR contracted provider: Florida Restaurant & Lodging Association (SafeStaff) 866-372-7233. Brittany,

    Basic3

    • Code 02, Labeling, date marking and consumer advisory: Working containers of food removed from original container not identified by common name.

      Steak seasoning

    • Code 14, Food-contact surfaces designed and maintained: Food storage container/container lid cracked or broken.

      In bar area for watermelon. Manager is changing it out

      Fixed on the spot

    • Code 23, Non-food contact surfaces clean: Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust.

      Gasket liners Dishwasher sink. Underside dirty

      Repeat violation

    Official report, on the Florida DBPR website

Reading this report

Priority levels

  • High priority The problems most likely to make someone sick directly.
  • Intermediate Could lead to a high-priority problem if not fixed.
  • Basic Best practices and general upkeep.

Terms in the inspectors’ reports

Food-contact surface
Anything food touches, such as cutting boards, utensils, counters and the inside of ice machines.
Nonfood-contact surface
Surfaces food doesn’t touch, such as the outsides of equipment, handles and door gaskets.

Most cited

Food-contact surfaces designed and maintained2
Labeling, date marking and consumer advisory1
Food protection and cross-contamination1
Food-contact surfaces clean and sanitized1
Non-food contact surfaces clean1
Manager certification and employee training1