Culvers of Viera

6451 Lake Andrew Dr, Melbourne, FL 32940 · Permanent Food Service · License 1506886

A
Grade A
Safety score 90 of 100
Latest visit: Jul 29, 2026

What drove the grade

Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet.High priority · no follow-up needed · 4 other violations

How the score was calculated

  • Starting score100
  • Violations at the Jul 29 routine inspection
    1 high priority (no follow-up needed), 1 intermediate, 3 basic (1 repeat)
    -10
  • Safety score90

Our own summary of the public record, not an official state rating. How grades work · Report an error

Inspection history

1 inspection · 1 visit

Routine inspection

5 violations found
  1. First visitJul 29, 2026 No follow-up needed

    Met the state's inspection standards; the inspector didn't need to come back. Any violations cited still count toward the grade.

    5 violations found:

    • 1 High priority
    • 1 Intermediate
    • 3 Basic
    What the inspector cited

    High priority1

    • Code 29, Plumbing and backflow prevention: Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet.

      No vacuum breaker present on the fresh water side of the splitter

    Intermediate1

    • Code 53, Manager certification and employee training: Required employee training expired for some employees.

      To order approved program food safety material, call DBPR contracted provider: Florida Restaurant & Lodging Association (SafeStaff) 866-372-7233. Jordan expired back in 2025

    Basic3

    • Code 14, Food-contact surfaces designed and maintained: Beverage/ice dispensing lever or filling device on equipment used by employees to refill customer drinks allows contamination of the lip-contact surface during normal use.

      Observed both drive through and dining room beverages dispenser backsplash is soiled with black like substance.

      Repeat violation

    • Code 16, Dishwashing facilities and test kits: Accumulation of debris inside warewashing machine.

      Operator started started to clean interior

      Fixed on the spot

      Accumulation of debris on exterior of warewashing machine.

      Operator started started to clean outside

      Fixed on the spot

    Official report, on the Florida DBPR website

Reading this report

Priority levels

  • High priority The problems most likely to make someone sick directly.
  • Intermediate Could lead to a high-priority problem if not fixed.
  • Basic Best practices and general upkeep.

Terms in the inspectors’ reports

Vacuum breaker, backflow
Plumbing parts that keep dirty water, such as from a mop sink hose, from flowing back into the clean water supply.

Most cited

Dishwashing facilities and test kits2
Food-contact surfaces designed and maintained1
Plumbing and backflow prevention1
Manager certification and employee training1