Urban Air
6729 Colonnade Ave Ste 130, Melbourne, FL 32940 · Permanent Food Service · License 1506871
What drove the grade
Food-contact surface soiled with food debris, mold-like substance or slime.
How the score was calculated
- Starting score100
- Violations at the Jul 30 routine inspection3 intermediate, 5 basic (1 repeat)-15
- Safety score85
Our own summary of the public record, not an official state rating. How grades work · Report an error
Inspection history
1 inspection · 1 visitRoutine inspection
- First visitJul 30, 2026 No follow-up needed
Met the state's inspection standards; the inspector didn't need to come back. Any violations cited still count toward the grade.
8 violations found:
Official report, on the Florida DBPR websiteWhat the inspector cited
Intermediate3
Code 22, Food-contact surfaces clean and sanitized: Food-contact surface soiled with food debris, mold-like substance or slime.
Can opener blade is soiled
Code 29, Plumbing and backflow prevention: Water treatment device has not been inspected or serviced according to manufacturer's instructions.
Couldn't verify the last inspection of water treatment device
Code 41, Chemicals and toxic substances: Spray bottle containing toxic substance not labeled.
1 spray bottle in kitchen not labeled with blue liquid
Basic5
Code 14, Food-contact surfaces designed and maintained: Equipment in poor repair.
3 door reach in cooler middle door is completely broken door actually comes off. Pizza station flip top reach in cooler door gaskets are torn
Ice buildup in reach-in freezer and/or walk-in freezer.
Upright 2 door reach in freezer
Code 35, Insects, rodents, pests and animals: Dead roaches on premises.
2-3 dead roaches next to ice machine
Code 36, Floors, walls, ceilings and ventilation: Light not functioning.
1 light in kitchen is burn out
Code 50, Current license displayed: Current Hotel and Restaurant license not displayed.
Repeat violation
Reading this report
Priority levels
- High priority The problems most likely to make someone sick directly.
- Intermediate Could lead to a high-priority problem if not fixed.
- Basic Best practices and general upkeep.
Terms in the inspectors’ reports
- Food-contact surface
- Anything food touches, such as cutting boards, utensils, counters and the inside of ice machines.