Pizza Hut

125 E Merritt Island Cswy #111, Merritt Island, FL 32952 · Permanent Food Service · License 1506955

A
Grade A
Safety score 95 of 100
Latest visit: Sep 4, 2026

What drove the grade

Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb.High priority · no follow-up needed · 2 other violations

How the score was calculated

  • Starting score100
  • Violations at the Sep 4 routine inspection
    1 high priority (no follow-up needed), 2 basic
    -5
  • Safety score95

Our own summary of the public record, not an official state rating. How grades work · Report an error

Inspection history

1 inspection · 1 visit

Routine inspection

3 violations found
  1. First visitSep 4, 2026 No follow-up needed

    Met the state's inspection standards; the inspector didn't need to come back. Any violations cited still count toward the grade.

    3 violations found:

    • 1 High priority
    • 2 Basic
    What the inspector cited

    High priority1

    • Code 29, Plumbing and backflow prevention: Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb.

      Mop sink does not have vacuum breaker added to split side of hose

    Basic2

    • Code 14, Food-contact surfaces designed and maintained: Equipment in poor repair.

      Small reach in cooler iced up across condenser unit, unit not in use. Middle lid on pizza make table in poor repair

    • Code 50, Current license displayed: Current Hotel and Restaurant license not displayed.

      License is current, license available is expired 4-1-26. Establishment is open and operating

    Official report, on the Florida DBPR website

Reading this report

Priority levels

  • High priority The problems most likely to make someone sick directly.
  • Intermediate Could lead to a high-priority problem if not fixed.
  • Basic Best practices and general upkeep.

Terms in the inspectors’ reports

Vacuum breaker, backflow
Plumbing parts that keep dirty water, such as from a mop sink hose, from flowing back into the clean water supply.

Most cited

Food-contact surfaces designed and maintained1
Plumbing and backflow prevention1
Current license displayed1