Dalu Brazilian Pastries

4413 W Hillsboro Blvd, Coconut Creek, FL 33073 · Permanent Food Service · License 1624515

A
Grade A
Safety score 97 of 100
Latest visit: Aug 31, 2026

What drove the grade

Working containers of food removed from original container not identified by common name.Basic · fixed on the spot · 2 other violations

How the score was calculated

  • Starting score100
  • Violations at the Aug 31 routine inspection
    3 basic
    -3
  • Safety score97

Our own summary of the public record, not an official state rating. How grades work · Report an error

Inspection history

1 inspection · 1 visit

Routine inspection

3 violations found
  1. First visitAug 31, 2026 No follow-up needed

    Met the state's inspection standards; the inspector didn't need to come back. Any violations cited still count toward the grade.

    3 violations found:

    • 3 Basic
    What the inspector cited

    Basic3

    • Code 02, Labeling, date marking and consumer advisory: Working containers of food removed from original container not identified by common name.

      Flour containers not labeled. Chef labeled flour

      Fixed on the spot

      Label on a food item prepared and packaged onsite for customer self-service does not include product identity/description, date product was packaged and name and address of the establishment that prepared and packaged the food.

      Packaged baked onsite cakes on stand by front door not labeled. Chef removed cakes and put behind the counter.

      Fixed on the spot

    • Code 12, Handwashing and hygienic practices: Employee beverage container on a food preparation table or over/next to clean equipment/utensils.

      Open and used bottle of water on the prep table. Chef removed bottle of water

      Fixed on the spot

    Official report, on the Florida DBPR website

Reading this report

Priority levels

  • High priority The problems most likely to make someone sick directly.
  • Intermediate Could lead to a high-priority problem if not fixed.
  • Basic Best practices and general upkeep.

Most cited

Labeling, date marking and consumer advisory2
Handwashing and hygienic practices1