Coldstone Creamery

8747 Stirling Rd, Cooper City, FL 33328 · Permanent Food Service · License 1621181

C
Grade C
Safety score 72 of 100
Latest visit: Sep 24, 2026 (6 weeks ago)

What drove the grade

Live, small flying insects found.High priority · fixed by the Sep 24 follow-up · 9 other violations

How the score was calculated

  • Starting score100
  • Violations at the Sep 22 routine inspection
    1 high priority (fixed by the Sep 24 follow-up), 3 intermediate (2 fixed on the spot), 6 basic
    -16
  • Complaint after follow-up on Sep 23, since fixed
    Reduced from 20 because a follow-up found the problems fixed
    -12
  • Safety score72

Our own summary of the public record, not an official state rating. How grades work · Report an error

Inspection history

1 inspection · 3 visits

Routine inspection

10 violations found · Inspector came back 2 times
  1. 2nd follow-up visitSep 24, 2026 Fixed at follow-up

    The inspector came back and found the problems fixed.

    3 earlier violations still noted, but not enough to need another visit:

    • 3 Basic
    What was still cited

    Basic3

    • Code 14, Food-contact surfaces designed and maintained: Cutting board has cut marks and is no longer cleanable.

      More time given

      Reach-in cooler shelves with rust that has pitted the surface.

      More time given

    • Code 36, Floors, walls, ceilings and ventilation: Floor soiled/has accumulation of debris.

      Observed freezer floor soiled.

      More time given

    Official report, on the Florida DBPR website
  2. 1st follow-up visitSep 23, 2026 Complaint after follow-up

    Problems from the first visit still weren't fixed, so the inspector recommended formal action by the state, which can include fines.

    5 violations still not corrected:

    • 1 High priority
    • 4 Basic
    What was still cited

    High priority1

    • Code 35, Insects, rodents, pests and animals: Live, small flying insects found.

      Live, small flying insects found. Observed approximately 2 small flying insects in kitchen area. Not landing.

      Administrative complaint

    Basic4

    • Code 13, Clean clothes, hair restraints, jewelry: Employee with no hair restraint while engaging in food preparation.

      More time given

    • Code 14, Food-contact surfaces designed and maintained: Cutting board has cut marks and is no longer cleanable.

      More time given

      Reach-in cooler shelves with rust that has pitted the surface.

      More time given

    • Code 36, Floors, walls, ceilings and ventilation: Floor soiled/has accumulation of debris.

      Observed cooler clean but freezer dirty.

      More time given

    Official report, on the Florida DBPR website
  3. First visitSep 22, 2026

    Problems were found that had to be fixed. The inspector will come back to check.

    10 violations found:

    • 1 High priority
    • 3 Intermediate
    • 6 Basic
    What the inspector cited

    High priority1

    • Code 35, Insects, rodents, pests and animals: Live, small flying insects found.

      Observed approximately 3 small flying insects in kitchen area. Not landing.

    Intermediate3

    • Code 31, Handwash sinks and supplies: Handwash sink not accessible for employee use at all times.

      Observed hand washing sink blocked by vacuum cleaner. Employee removed.

      Fixed on the spot

      No paper towels or mechanical hand drying device provided at handwash sink.

      Front sink.

      Fixed on the spot

      No soap provided at handwash sink.

      Front sink.

    Basic6

    • Code 13, Clean clothes, hair restraints, jewelry: Employee with no hair restraint while engaging in food preparation.

      Observed 2 employees engaged in food preparation without hair restraint.

    • Code 14, Food-contact surfaces designed and maintained: Bowl or other container with no handle used to dispense food.

      Observed cup used a scoop in ice.

      Cutting board has cut marks and is no longer cleanable.

      Reach-in cooler shelves with rust that has pitted the surface.

    • Code 22, Food-contact surfaces clean and sanitized: Reach-in cooler interior/shelves have accumulation of soil residues.

    • Code 36, Floors, walls, ceilings and ventilation: Floor soiled/has accumulation of debris.

      Walk in cooler and freezer.

    Official report, on the Florida DBPR website

Reading this report

Priority levels

  • High priority The problems most likely to make someone sick directly.
  • Intermediate Could lead to a high-priority problem if not fixed.
  • Basic Best practices and general upkeep.

Most cited

Food-contact surfaces designed and maintained7
Handwash sinks and supplies3
Floors, walls, ceilings and ventilation3
Clean clothes, hair restraints, jewelry2
Insects, rodents, pests and animals2
Food-contact surfaces clean and sanitized1