McDonald's 5854
10260 Griffin Rd, Cooper City, FL 33328 · Permanent Food Service · License 1610365
What drove the grade
Raw animal food stored over/not properly separated from ready-to-eat food.
How the score was calculated
- Starting score100
- Violations at the Oct 30 complaint inspection1 high priority (fixed on the spot, 1 repeat), 1 basic-6
- Administrative complaint on Oct 30Counts in full until a follow-up finds the problems fixed-20
- Safety score74
Our own summary of the public record, not an official state rating. How grades work · Report an error
Inspection history
2 inspections · 2 visitsLatest inspection
Complaint inspection
- First visitOct 30, 2026 Administrative complaint
Serious or repeated problems led the inspector to recommend formal action by the state, which can include fines.
2 violations found:
Official report, on the Florida DBPR websiteWhat the inspector cited
High priority1
Code 08, Food protection and cross-contamination: Raw animal food stored over/not properly separated from ready-to-eat food.
Observed raw shell eggs stored over ready to eat pickles in the walk in cooler. Operator stored properly.
Fixed on the spotRepeat violationAdministrative complaint
Basic1
Code 14, Food-contact surfaces designed and maintained: Ice buildup in reach-in freezer by the fryers.
Earlier inspections 1
A97Routine inspection1 violation, 1 high priority No follow-up needed
- First visitAug 20, 2026 No follow-up needed
Met the state's inspection standards; the inspector didn't need to come back. Any violations cited still count toward the grade.
1 violation found:
Official report, on the Florida DBPR websiteWhat the inspector cited
High priority1
Code 08, Food protection and cross-contamination: Raw animal food stored over/not properly separated from ready-to-eat food.
In walk in cooler, Raw unpasteurized shell eggs stored over case of cheese. Raw shell eggs were placed on bottom shelf.
Fixed on the spot
Reading this report
Priority levels
- High priority The problems most likely to make someone sick directly.
- Intermediate Could lead to a high-priority problem if not fixed.
- Basic Best practices and general upkeep.
Terms in the inspectors’ reports
- Ready-to-eat food
- Food eaten without further cooking, such as salads, sandwiches, deli meats and cooked dishes.