Tin Cup Sports Bar and Grill
5050 SW 90 Ave, Cooper City, FL 33328 · Permanent Food Service · License 1600521
What drove the grade
Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature.
How the score was calculated
- Starting score100
- Violations at the Oct 12 routine inspection1 high priority (fixed on the spot), 2 basic-5
- Safety score95
Our own summary of the public record, not an official state rating. How grades work · Report an error
Inspection history
1 inspection · 1 visitRoutine inspection
- First visitOct 12, 2026 No follow-up needed
Met the state's inspection standards; the inspector didn't need to come back. Any violations cited still count toward the grade.
3 violations found:
Official report, on the Florida DBPR websiteWhat the inspector cited
High priority1
Code 08, Food protection and cross-contamination: Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature.
Observed raw ground beef stored over raw fish in the Grista reach in cooler. Operator stored properly.
Fixed on the spot
Basic2
Code 29, Plumbing and backflow prevention: Standing water in bottom of Grista reach-in-cooler.
Operator cleaned out standing water.
Fixed on the spot
Code 36, Floors, walls, ceilings and ventilation: Hole in or other damage to wall by the exit.
Reading this report
Priority levels
- High priority The problems most likely to make someone sick directly.
- Intermediate Could lead to a high-priority problem if not fixed.
- Basic Best practices and general upkeep.