Benihana - Coral Springs
1695 N University Dr, Coral Springs, FL 33071 · Permanent Food Service · License 1622093
What drove the grade
No paper towels or mechanical hand drying device provided at handwash sink in kitchen.
How the score was calculated
- Starting score100
- Violations at the Oct 5 routine inspection1 intermediate (fixed on the spot), 3 basic-5
- Safety score95
Our own summary of the public record, not an official state rating. How grades work · Report an error
Inspection history
1 inspection · 1 visitRoutine inspection
- First visitOct 5, 2026 No follow-up needed
Met the state's inspection standards; the inspector didn't need to come back. Any violations cited still count toward the grade.
4 violations found:
Official report, on the Florida DBPR websiteWhat the inspector cited
Intermediate1
Code 31, Handwash sinks and supplies: No paper towels or mechanical hand drying device provided at handwash sink in kitchen.
Operator replenished.
Fixed on the spot
Basic3
Code 08, Food protection and cross-contamination: Unwashed fruits/vegetables stored with ready-to-eat food.
-Observed case with unwashed tomatoes stored over cut vegetables in walk in cooler. Operator removed and stored properly.
Fixed on the spot
Food stored on floor.
-Observed container with cooking oil stored on kitchen floor. Operator removed and stored properly. -Observed case with food item stored on walk in freezer floor. Operator removed and stored properly.
Fixed on the spot
Code 42, Premises and cleaning equipment: Wet mop not stored in a manner to allow the mop to dry.
Reading this report
Priority levels
- High priority The problems most likely to make someone sick directly.
- Intermediate Could lead to a high-priority problem if not fixed.
- Basic Best practices and general upkeep.
Terms in the inspectors’ reports
- Ready-to-eat food
- Food eaten without further cooking, such as salads, sandwiches, deli meats and cooked dishes.