Buongiorno Coffee

11346 Wiles Rd, Coral Springs, FL 33076 · Permanent Food Service · License 1623627

A
Grade A
Safety score 91 of 100
Latest visit: Sep 30, 2026 (5 weeks ago)

What drove the grade

Raw animal food stored over/not properly separated from ready-to-eat food.High priority · fixed on the spot · 2 other violations

How the score was calculated

  • Starting score100
  • Violations at the Sep 30 routine inspection
    1 high priority (fixed on the spot), 2 intermediate
    -9
  • Safety score91

Our own summary of the public record, not an official state rating. How grades work · Report an error

Inspection history

1 inspection · 1 visit

Routine inspection

3 violations found
  1. First visitSep 30, 2026 No follow-up needed

    Met the state's inspection standards; the inspector didn't need to come back. Any violations cited still count toward the grade.

    3 violations found:

    • 1 High priority
    • 2 Intermediate
    What the inspector cited

    High priority1

    • Code 08, Food protection and cross-contamination: Raw animal food stored over/not properly separated from ready-to-eat food.

      Observed in lower flip top cooler raw shell eggs over kalamata olives. And raw bratwurst over mayonnaise jar. Operator stored correctly.

      Fixed on the spot

    Intermediate2

    • Code 05, Thermometers provided and accurate: Probe thermometer not accurate within plus or minus 2°F.

      Observed probe thermometer not functioning battery was dead.

    • Code 31, Handwash sinks and supplies: Handwash sink used for purposes other than handwashing.

      Observed 2 cups and saucers and spoons stored in the hand washing sink at front counter. Observed knife stored in hand washing sink next to freezer chest

    Official report, on the Florida DBPR website

Reading this report

Priority levels

  • High priority The problems most likely to make someone sick directly.
  • Intermediate Could lead to a high-priority problem if not fixed.
  • Basic Best practices and general upkeep.

Terms in the inspectors’ reports

Ready-to-eat food
Food eaten without further cooking, such as salads, sandwiches, deli meats and cooked dishes.

Most cited

Thermometers provided and accurate1
Food protection and cross-contamination1
Handwash sinks and supplies1