Ben & Jerry's

2630 W Broward Blvd Ste 101, Fort Lauderdale, FL 33312 · Permanent Food Service · License 1626348

D
Grade D
Safety score 61 of 100
Latest visit: Jul 17, 2026

What drove the grade

Employee failed to wash hands before putting on gloves to initiate a task working with food.High priority · fixed on the spot · 6 other violations

How the score was calculated

  • Starting score100
  • Violations at the Jul 17 routine inspection
    2 high priority (fixed on the spot), 3 intermediate (2 repeats), 2 basic
    -19
  • Administrative complaint on Jul 17
    Counts in full until a follow-up finds the problems fixed
    -20
  • Safety score61

Our own summary of the public record, not an official state rating. How grades work · Report an error

Inspection history

1 inspection · 1 visit

Routine inspection

7 violations found
  1. First visitJul 17, 2026 Administrative complaint

    Serious or repeated problems led the inspector to recommend formal action by the state, which can include fines.

    7 violations found:

    • 2 High priority
    • 3 Intermediate
    • 2 Basic
    What the inspector cited

    High priority2

    • Code 12, Handwashing and hygienic practices: Employee failed to wash hands before putting on gloves to initiate a task working with food.

      1. Employee scratched face and then put on gloves to provide customers with samples without putting on gloves. Reviewed gloves usage and hand washing with employee.

      Fixed on the spot

      Employee scratched face and then put on gloves to provide customers with samples without putting on gloves.

      Reviewed gloves usage and hand washing with employee.

      Fixed on the spot

    Intermediate3

    • Code 05, Thermometers provided and accurate: No probe thermometer provided to measure temperature of food products.

      Repeat violationAdministrative complaint

    • Code 53, Manager certification and employee training: Manager or person in charge lacking proof of food manager certification and no other certified food service manager employed at this location.

      No proof of required state approved employee training provided for any employees.

      To order approved program food safety material, call DBPR contracted provider: Florida Restaurant & Lodging Association (SafeStaff) 866-372-7233.

      Repeat violationAdministrative complaint

    Basic2

    • Code 31, Handwash sinks and supplies: No handwashing sign provided at a hand sink used by food employees.

      1. Front line hand washing sink missing sign. Emailed sign to operator.

      Fixed on the spot

    • Code 50, Current license displayed: Current Hotel and Restaurant license not displayed.

    Official report, on the Florida DBPR website

Reading this report

Priority levels

  • High priority The problems most likely to make someone sick directly.
  • Intermediate Could lead to a high-priority problem if not fixed.
  • Basic Best practices and general upkeep.

Most cited

Handwashing and hygienic practices2
Manager certification and employee training2
Thermometers provided and accurate1
Handwash sinks and supplies1
Current license displayed1