Michelle Flavor's Caribbean Restaurant
961 W Commercial Blvd, Fort Lauderdale, FL 33311 · Permanent Food Service · License 1625691
What drove the grade
Container of medicine improperly stored.
How the score was calculated
- Starting score100
- Violations at the Nov 2 complaint inspection1 high priority (fixed on the spot), 3 basic-6
- Safety score94
Our own summary of the public record, not an official state rating. How grades work · Report an error
Inspection history
1 inspection · 1 visitComplaint inspection
- First visitNov 2, 2026 No follow-up needed
Met the state's inspection standards; the inspector didn't need to come back. Any violations cited still count toward the grade.
4 violations found:
Official report, on the Florida DBPR websiteWhat the inspector cited
High priority1
Code 41, Chemicals and toxic substances: Container of medicine improperly stored.
In the reach in cooler, Gaviscon was stored over whipped cream and ginger garlic paste. The medicine was moved
Fixed on the spot
Basic3
Code 08, Food protection and cross-contamination: Food stored on floor.
Behind the front counter, a large bag of peanuts was stored on the floor. The peanuts were raised up
Fixed on the spot
Code 10, In-use utensils properly stored: In-use utensil stored in standing water less than 135°F.
At the front line, a bucket of 94°F water was holding clean utensils. The water was discarded and the utensils were replaced
Fixed on the spot
Code 14, Food-contact surfaces designed and maintained: Equipment in poor repair.
The gaskets on the reach in cooler are torn.
Reading this report
Priority levels
- High priority The problems most likely to make someone sick directly.
- Intermediate Could lead to a high-priority problem if not fixed.
- Basic Best practices and general upkeep.