Asia #1
9409 Sheridan St, Hollywood, FL 33024 · Permanent Food Service · License 1620730
What drove the grade
Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking .
How the score was calculated
- Starting score100
- Violations at the Sep 10 routine inspection1 high priority (fixed on the spot), 2 basic (1 repeat)-6
- Safety score94
Our own summary of the public record, not an official state rating. How grades work · Report an error
Inspection history
1 inspection · 1 visitRoutine inspection
- First visitSep 10, 2026 No follow-up needed
Met the state's inspection standards; the inspector didn't need to come back. Any violations cited still count toward the grade.
3 violations found:
Official report, on the Florida DBPR websiteWhat the inspector cited
High priority1
Code 03, Food out of temperature: Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking .
Fried rice held on Time as a Public Health Control without no time marking. Per operator, food prepared and held for approximately 1 hour. Food was time marked.
Fixed on the spot
Basic2
Code 08, Food protection and cross-contamination: Stored food not covered.
Bags of flour and cornstarch stored open in dry storage. Operator covered foods.
Fixed on the spot
Food stored on floor.
Buckets of raw chicken wings stored in floor in walk in freezer. Gallons of oil stored on floor in kitchen. Operator moved food from floor.
Fixed on the spotRepeat violation
Reading this report
Priority levels
- High priority The problems most likely to make someone sick directly.
- Intermediate Could lead to a high-priority problem if not fixed.
- Basic Best practices and general upkeep.
Terms in the inspectors’ reports
- Time/temperature control for safety food
- Food that has to be kept hot, at 135°F or above, or cold, at 41°F or below, to stay safe: meat, seafood, eggs, dairy, cooked rice and beans, cut melons and the like.