C4EATS

2003 Harrison Street, Hollywood, FL 33020 · Permanent Food Service · License 1625181

B
Grade B
Safety score 89 of 100
Latest visit: Jul 28, 2026

What drove the grade

Employee touched soiled surface and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands.High priority · fixed on the spot · 6 other violations

How the score was calculated

  • Starting score100
  • Violations at the Jul 28 complaint inspection
    1 high priority (fixed on the spot), 1 intermediate (fixed on the spot), 5 basic (1 repeat)
    -11
  • Safety score89

Our own summary of the public record, not an official state rating. How grades work · Report an error

Inspection history

1 inspection · 1 visit

Complaint inspection

7 violations found
  1. First visitJul 28, 2026 No follow-up needed

    Met the state's inspection standards; the inspector didn't need to come back. Any violations cited still count toward the grade.

    7 violations found:

    • 1 High priority
    • 1 Intermediate
    • 5 Basic
    What the inspector cited

    High priority1

    • Code 12, Handwashing and hygienic practices: Employee touched soiled surface and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands.

      Employee used personal phone and proceeded to reached out for a to go plate to store customer cooked food without first removing gloves or washing hands. Reviewed proper handwashing procedures. Employee washed hands correctly.

      Fixed on the spot

    Intermediate1

    • Code 31, Handwash sinks and supplies: Handwash sink not accessible for employee use at all times.

      Bag of trash stored in handwashing sink front counter. Manager removed during inspection.

      Fixed on the spot

    Basic5

    • Code 08, Food protection and cross-contamination: Food stored on floor.

      Container of oil stored on floor next to small chest freezer in kitchen. Elevated during inspection.

      Fixed on the spot

    • Code 13, Clean clothes, hair restraints, jewelry: Employee with no hair restraint while engaging in food preparation.

      Employee put on hat during inspection.

      Fixed on the spot

    • Code 29, Plumbing and backflow prevention: Water leaking from pipe.

      Employees handwashing sink in kitchen.

      Repeat violation

    • Code 32, Restrooms: Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors.

    • Code 36, Floors, walls, ceilings and ventilation: 2 Ceiling tile missing in kitchen

    Official report, on the Florida DBPR website

Reading this report

Priority levels

  • High priority The problems most likely to make someone sick directly.
  • Intermediate Could lead to a high-priority problem if not fixed.
  • Basic Best practices and general upkeep.

Most cited

Food protection and cross-contamination1
Handwashing and hygienic practices1
Clean clothes, hair restraints, jewelry1
Plumbing and backflow prevention1
Handwash sinks and supplies1
Restrooms1
Floors, walls, ceilings and ventilation1