Eat Live Love Cafe

11611 Red Rd, Miramar, FL 33025 · Permanent Food Service · License 1626567

A
Grade A
Safety score 99 of 100
Latest visit: Oct 21, 2026 (2 weeks ago)

What drove the grade

Ice scoop handle in contact with ice.Basic · fixed on the spot

How the score was calculated

  • Starting score100
  • Violations at the Oct 21 routine inspection
    1 basic
    -1
  • Safety score99

Our own summary of the public record, not an official state rating. How grades work · Report an error

Inspection history

2 inspections · 2 visits

Latest inspection

Routine inspection

1 violation found
  1. First visitOct 21, 2026 No follow-up needed

    Met the state's inspection standards; the inspector didn't need to come back. Any violations cited still count toward the grade.

    1 violation found:

    • 1 Basic
    What the inspector cited

    Basic1

    • Code 10, In-use utensils properly stored: Ice scoop handle in contact with ice.

      Fixed on the spot

    Official report, on the Florida DBPR website

Earlier inspections 1

Licensing inspection3 violations, 1 high priority No follow-up needed
  1. First visitAug 28, 2026 No follow-up needed

    Met the state's inspection standards; the inspector didn't need to come back. Any violations cited still count toward the grade.

    3 violations found:

    • 1 High priority
    • 1 Intermediate
    • 1 Basic
    What the inspector cited

    High priority1

    • Code 29, Plumbing and backflow prevention: Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet.

      Operator connected back flow preventer to mop sink splitter

      Fixed on the spot

    Intermediate1

    • Code 11, Employee health: Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.

    Basic1

    • Code 51, Other sanitary and safe operation: No Heimlich maneuver/choking sign posted.

    Official report, on the Florida DBPR website

Reading this report

Priority levels

  • High priority The problems most likely to make someone sick directly.
  • Intermediate Could lead to a high-priority problem if not fixed.
  • Basic Best practices and general upkeep.

Terms in the inspectors’ reports

Vacuum breaker, backflow
Plumbing parts that keep dirty water, such as from a mop sink hose, from flowing back into the clean water supply.

Most cited

In-use utensils properly stored1
Employee health1
Plumbing and backflow prevention1
Other sanitary and safe operation1