Thai Curry Restaurant

6850 N University Dr, Tamarac, FL 33321 · Permanent Food Service · License 1617978

B
Grade B
Safety score 87 of 100
Latest visit: Oct 27, 2026 (11 days ago)

What drove the grade

Live, small flying insects found.High priority · no follow-up needed · 7 other violations

How the score was calculated

  • Starting score100
  • Violations at the Oct 27 routine inspection
    2 high priority (1 no follow-up needed, 1 fixed on the spot), 1 intermediate (fixed on the spot), 5 basic
    -13
  • Safety score87

Our own summary of the public record, not an official state rating. How grades work · Report an error

Inspection history

1 inspection · 1 visit

Routine inspection

8 violations found
  1. First visitOct 27, 2026 No follow-up needed

    Met the state's inspection standards; the inspector didn't need to come back. Any violations cited still count toward the grade.

    8 violations found:

    • 2 High priority
    • 1 Intermediate
    • 5 Basic
    What the inspector cited

    High priority2

    • Code 22, Food-contact surfaces clean and sanitized: Dishmachine chlorine sanitizer not at proper minimum strength.

      Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Observed chlorine sanitizer less than 10 ppm at dishwashing machine. Operator replenished solution. Final test at 100 ppm.

      Fixed on the spot

    • Code 35, Insects, rodents, pests and animals: Live, small flying insects found.

      -Observed 2 live flying insects landing on garbage can.

    Intermediate1

    • Code 41, Chemicals and toxic substances: Spray bottle containing toxic substance not labeled.

      Observed an unlabeled spray bottle with sanitizer at 3 compartment sink. Operator labeled bottle

      Fixed on the spot

    Basic5

    • Code 08, Food protection and cross-contamination: Food stored in a location that is exposed to splash/dust.

      -Observed uncovered containers with rehydrated noodles beans stored at 3 compartment . Operator relocate items to a safe location.

      Fixed on the spot

      Uncovered food stored near sink exposed to splash.

      Observed 2 uncovered containers with drinking water stored next to handwashing sink at front line. Operator relocate containers.

    • Code 22, Food-contact surfaces clean and sanitized: Reach-in cooler interior/shelves have accumulation of soil residues.

      -Observed accumulation of old food residue buildup inside Delfield refrigerator.

    • Code 29, Plumbing and backflow prevention: Standing water in bottom of delfield reach-in-cooler.

    • Code 36, Floors, walls, ceilings and ventilation: Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas.

    Official report, on the Florida DBPR website

Reading this report

Priority levels

  • High priority The problems most likely to make someone sick directly.
  • Intermediate Could lead to a high-priority problem if not fixed.
  • Basic Best practices and general upkeep.

Most cited

Food protection and cross-contamination2
Food-contact surfaces clean and sanitized2
Plumbing and backflow prevention1
Insects, rodents, pests and animals1
Floors, walls, ceilings and ventilation1
Chemicals and toxic substances1