Cool & Creamy

5912 SW 25 St, West Park, FL 33023 · Mobile Food Dispensing Vehicle · License 1653875

A
Grade A
Safety score 96 of 100
Latest visit: Oct 3, 2026 (5 weeks ago)

What drove the grade

Wiping cloth solution exceeding the maximum concentration allowed stored in a location that could result in the cross contamination of food, equipment, utensils, linens, single-service, or single-use articles.High priority · fixed on the spot · 1 other violation

How the score was calculated

  • Starting score100
  • Violations at the Oct 3 routine inspection
    1 high priority (fixed on the spot), 1 basic
    -4
  • Safety score96

Our own summary of the public record, not an official state rating. How grades work · Report an error

Inspection history

1 inspection · 1 visit

Routine inspection

2 violations found
  1. First visitOct 3, 2026 No follow-up needed

    Met the state's inspection standards; the inspector didn't need to come back. Any violations cited still count toward the grade.

    2 violations found:

    • 1 High priority
    • 1 Basic
    What the inspector cited

    High priority1

    • Code 41, Chemicals and toxic substances: Wiping cloth solution exceeding the maximum concentration allowed stored in a location that could result in the cross contamination of food, equipment, utensils, linens, single-service, or single-use articles.

      Observed, Sanitizer Bucket (Chlorine 200+ppm) operator prepared new sanitizer solution, Sanitizer Bucket (Chlorine 100ppm)

      Fixed on the spot

    Basic1

    • Code 12, Handwashing and hygienic practices: Employee beverage container on a food preparation table or over/next to clean equipment/utensils.

      Observed water bottle on top of prep table. Employee discarded water bottle.

      Fixed on the spot

    Official report, on the Florida DBPR website

Reading this report

Priority levels

  • High priority The problems most likely to make someone sick directly.
  • Intermediate Could lead to a high-priority problem if not fixed.
  • Basic Best practices and general upkeep.

Most cited

Handwashing and hygienic practices1
Chemicals and toxic substances1