Mr King
471 1 Terr NE, Crystal River, FL 34429 · Permanent Food Service · License 1901176
What drove the grade
Operating with an expired Division of Hotels and Restaurants license.
How the score was calculated
- Starting score100
- Violations at the Jul 8 routine inspection1 high priority (fixed on the spot), 1 intermediate (fixed on the spot), 2 basic-7
- Safety score93
Our own summary of the public record, not an official state rating. How grades work · Report an error
Inspection history
1 inspection · 1 visitRoutine inspection
- First visitJul 8, 2026 No follow-up needed
Met the state's inspection standards; the inspector didn't need to come back. Any violations cited still count toward the grade.
4 violations found:
Official report, on the Florida DBPR websiteWhat the inspector cited
High priority1
Code 50, Current license displayed: Operating with an expired Division of Hotels and Restaurants license.
License expired on 02/01/2026. Operator had renewed at time of callback inspection.
Fixed on the spot
Intermediate1
Code 31, Handwash sinks and supplies: No soap provided at handwash sink in rear of kitchen near walk-in cooler.
Operator placed hand soap.
Fixed on the spot
Basic2
Code 36, Floors, walls, ceilings and ventilation: Floor tiles missing and/or in disrepair.
Observed floor tiles on cook line in disrepair. Discussed with operator importance of repairing. Certain areas of the floor have accumulation of food debris on cookline and in warewashing area.
Code 40, Employee personal belongings: Cosmetics/toiletries stored with food, clean equipment and utensils, clean linens or single-service items.
Employee burn relief lotion stored on shelf above steam table area on cook line. Operator removed.
Fixed on the spot
Reading this report
Priority levels
- High priority The problems most likely to make someone sick directly.
- Intermediate Could lead to a high-priority problem if not fixed.
- Basic Best practices and general upkeep.