Brenda's Mexican Restaurant

211 West Main Street, Immokalee, FL 34142 · Permanent Food Service · License 2103435

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Not rated yet
Latest visit: Sep 28, 2026 (6 weeks ago)

Its latest routine or complaint inspection began before our records, so we can't see what the inspector found on the first visit.

Our own summary of the public record, not an official state rating. How grades work · Report an error

Inspection history

1 inspection · 1 visit

Follow-up to an earlier routine inspection

The first visit came before our records begin
  1. Follow-up visitSep 28, 2026 Fixed at follow-up

    The inspector came back and found the problems fixed.

    3 earlier violations still noted, but not enough to need another visit:

    • 3 Basic
    What was still cited

    Basic3

    • Code 14, Food-contact surfaces designed and maintained: Equipment in poor repair.

      Observed gaskets on reach in cooler torn.

      More time given

      At the first visitRepeat violation

      Observed gaskets on reach in glass standup cooler torn.

      Follow-up, Jun 19, 2026More time given

      Observed gaskets on glass door reach in cooler torn.

    • Code 23, Non-food contact surfaces clean: Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust.

      Observed reach in bar cooler shelves soiled.

      More time given

      At the first visitRepeat violation

      Observed build up of food debris on the shelves in the stand up glass door refrigerator in the bar.

      Follow-up, Jun 19, 2026More time given

      Observed build up of food debris in the glass reach in cooler on the shelves.

    • Code 35, Insects, rodents, pests and animals: Outer openings not protected with self-closing doors.

      Front right doos not closing tightly.

      More time given

      At the first visit

      Observed front door closer not pulling the fully closed.

      Follow-up, Jun 19, 2026More time given

      Over front right door not closing tightly.

    Official report, on the Florida DBPR website

Reading this report

Priority levels

  • High priority The problems most likely to make someone sick directly.
  • Intermediate Could lead to a high-priority problem if not fixed.
  • Basic Best practices and general upkeep.

Terms in the inspectors’ reports

Nonfood-contact surface
Surfaces food doesn’t touch, such as the outsides of equipment, handles and door gaskets.

Most cited

Food-contact surfaces designed and maintained1
Non-food contact surfaces clean1
Insects, rodents, pests and animals1