Tacos y Pupusas Sin Fronteras
12425 Collier Blvd Unit 108, Nap[Les, FL 34116 · Permanent Food Service · License 2103688
What drove the grade
Stop Sale issued due to food not being in a wholesome, sound condition.
How the score was calculated
- Starting score100
- Violations at the Aug 25 routine inspection1 high priority (no follow-up needed), 2 basic-5
- Safety score95
Our own summary of the public record, not an official state rating. How grades work · Report an error
Inspection history
1 inspection · 1 visitRoutine inspection
- First visitAug 25, 2026 No follow-up needed
Met the state's inspection standards; the inspector didn't need to come back. Any violations cited still count toward the grade.
3 violations found:
Official report, on the Florida DBPR websiteWhat the inspector cited
High priority1
Code 01, Approved source; food safe and unadulterated: Stop Sale issued due to food not being in a wholesome, sound condition.
In the reach in cooler below cook top observed two packs of fully thawed white fish in Commercially processed reduced oxygen packaged bearing a label indicating that it is to remain frozen until time of use not removed from reduced oxygen package. See stop sale.
Basic2
Code 02, Labeling, date marking and consumer advisory: Label on a food item prepared and packaged onsite for customer self-service does not include product identity/description, date product was packaged and name and address of the establishment that prepared and packaged the food.
Observed Establishment making frozen dairy products that are placed at the self service ice cream cooler.
Code 06, Food properly thawed: In the reach in cooler below cook top observed two packs of fully thawed white fish in Commercially processed reduced oxygen packaged bearing a label indicating that it is to remain frozen until time of use not removed from reduced oxygen package.
See stop sale.
Reading this report
Priority levels
- High priority The problems most likely to make someone sick directly.
- Intermediate Could lead to a high-priority problem if not fixed.
- Basic Best practices and general upkeep.
Terms in the inspectors’ reports
- Stop sale
- An order that the food can’t be sold or served.
Safest restaurants in Nap[Les
No other A-grade restaurants in Nap[Les yet.