Bradford Square Retirement LLC
3255 Vanderbilt Beach Rd, Naples, FL 34109 · Permanent Food Service · License 2103502
What drove the grade
Observed 13 Live, small flying insects found in the dry storage area around the breakfast buffet items, cereals dispensers, brown sugar, dried fruits, and nuts.
How the score was calculated
- Starting score100
- Violations at the Aug 31 routine inspection2 high priority (1 fixed by the Sep 1 follow-up, 1 fixed on the spot), 3 intermediate (fixed on the spot)-12
- Safety score88
Our own summary of the public record, not an official state rating. How grades work · Report an error
Inspection history
1 inspection · 2 visitsRoutine inspection
- Follow-up visitSep 1, 2026 Fixed at follow-up
The inspector came back and found the problems fixed.
All earlier violations corrected.
Official report, on the Florida DBPR website - First visitAug 31, 2026 Warning issued
Problems were found that had to be fixed. The inspector will come back to check.
5 violations found:
Official report, on the Florida DBPR websiteWhat the inspector cited
High priority2
Code 08, Food protection and cross-contamination: Raw animal food stored over/not properly separated from ready-to-eat food.
In the reach in cooler at the front counter. Area across from steam table observed a tray of raw ground beef stored above ready to eat desserts. Operator stored foods correctly.
Fixed on the spot
Code 35, Insects, rodents, pests and animals: Observed 13 Live, small flying insects found in the dry storage area around the breakfast buffet items, cereals dispensers, brown sugar, dried fruits, and nuts.
Intermediate3
Code 27, Water source: No hot running water at three-compartment sink.
Operator called maintenance. Maintenance fixed hot water.
Fixed on the spot
Water with a temperature of least 85°F not provided/shut off at all employee hand wash sink.
Operator called maintenance. Maintenance fixed hot water.
Fixed on the spot
Hot water at three-compartment sink does not reach 100°F where manual warewashing occurs.
Operator called maintenance. Maintenance fixed hot water.
Fixed on the spot
Reading this report
Priority levels
- High priority The problems most likely to make someone sick directly.
- Intermediate Could lead to a high-priority problem if not fixed.
- Basic Best practices and general upkeep.
Terms in the inspectors’ reports
- Ready-to-eat food
- Food eaten without further cooking, such as salads, sandwiches, deli meats and cooked dishes.