Grey Oaks Country Club
2400 Grey Oaks Dr, Naples, FL 34105 · Permanent Food Service · License 2101860
What drove the grade
Hot water sanitizing dishmachine final rinse not reaching proper temperature at manifold.
How the score was calculated
- Starting score100
- Violations at the Oct 13 routine inspection1 intermediate (fixed on the spot)-2
- Safety score98
Our own summary of the public record, not an official state rating. How grades work · Report an error
Inspection history
1 inspection · 1 visitRoutine inspection
- First visitOct 13, 2026 No follow-up needed
Met the state's inspection standards; the inspector didn't need to come back. Any violations cited still count toward the grade.
1 violation found:
Official report, on the Florida DBPR websiteWhat the inspector cited
Intermediate1
Code 22, Food-contact surfaces clean and sanitized: Hot water sanitizing dishmachine final rinse not reaching proper temperature at manifold.
Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired. Observed Dishwasher (Temperature 145)plate level. Heat booster was turned off. Operator fixed at time of inspection. Dishwasher (Temperature 160)plate level; Dishwasher (Temperature 180)manifold
Fixed on the spot
Reading this report
Priority levels
- High priority The problems most likely to make someone sick directly.
- Intermediate Could lead to a high-priority problem if not fixed.
- Basic Best practices and general upkeep.