Pizza Hut 4600

2527 SE Hwy 70, Arcadia, FL 34266 · Permanent Food Service · License 2400314

A
Grade A
Safety score 90 of 100
Latest visit: Jul 27, 2026

What drove the grade

No paper towels or mechanical hand drying device provided at handwash sink.Intermediate, repeat · 4 other violations

How the score was calculated

  • Starting score100
  • Violations at the Jul 27 routine inspection
    2 intermediate (1 fixed on the spot, 1 repeat), 3 basic (1 repeat)
    -10
  • Safety score90

Our own summary of the public record, not an official state rating. How grades work · Report an error

Inspection history

1 inspection · 1 visit

Routine inspection

5 violations found
  1. First visitJul 27, 2026 No follow-up needed

    Met the state's inspection standards; the inspector didn't need to come back. Any violations cited still count toward the grade.

    5 violations found:

    • 2 Intermediate
    • 3 Basic
    What the inspector cited

    Intermediate2

    • Code 11, Employee health: No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.

      Emailed copy to operator, was printed and signed by end of inspection.

      Fixed on the spot

    • Code 31, Handwash sinks and supplies: No paper towels or mechanical hand drying device provided at handwash sink.

      Observed no towels at hand washing sink towards back of kitchen, operator replaced.

      Repeat violation

    Basic3

    • Code 23, Non-food contact surfaces clean: Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust.

      Observed shelf's in walk in cooler soiled.

    • Code 33, Garbage and refuse: Missing drain plug at dumpster.

      Repeat violation

    • Code 51, Other sanitary and safe operation: No copy of latest inspection report available.

    Official report, on the Florida DBPR website

Reading this report

Priority levels

  • High priority The problems most likely to make someone sick directly.
  • Intermediate Could lead to a high-priority problem if not fixed.
  • Basic Best practices and general upkeep.

Terms in the inspectors’ reports

Nonfood-contact surface
Surfaces food doesn’t touch, such as the outsides of equipment, handles and door gaskets.

Most cited

Employee health1
Non-food contact surfaces clean1
Handwash sinks and supplies1
Garbage and refuse1
Other sanitary and safe operation1