Chick-Fil-A Marsh Landing Pkwy

Met the state's inspection standards; the inspector didn't need to come back. Any violations cited still count toward the grade.

• Food-contact surfaces clean and sanitized
  • Basic: Reach-in cooler interior/shelves have accumulation of soil residues. Soiled interior of chicken coolers.
• Non-food contact surfaces clean
  • Basic: Buildup of food debris/soil residue on equipment door handles. Soiled exterior of equipment including handles to coolers.
• Plumbing and backflow prevention
  • Basic: Standing water in bottom of reach-in-cooler. Standing water in bas of coolers. Prep line.
• Floors, walls, ceilings and ventilation
  • Basic: Floor area(s) covered with standing water. Standing water in walk in cooler.