Jax Beach Bar and Grill
265 5 Ave N, Jacksonville Beach, FL 32250 · Permanent Food Service · License 2615268
What drove the grade
Dishmachine not sanitizing properly.
How the score was calculated
- Starting score100
- Violations at the Oct 23 routine inspection1 high priority (fixed on the spot, 1 repeat), 1 intermediate, 7 basic-15
- Safety score85
Our own summary of the public record, not an official state rating. How grades work · Report an error
Inspection history
1 inspection · 1 visitRoutine inspection
- First visitOct 23, 2026 No follow-up needed
Met the state's inspection standards; the inspector didn't need to come back. Any violations cited still count toward the grade.
9 violations found:
Official report, on the Florida DBPR websiteWhat the inspector cited
High priority1
Code 22, Food-contact surfaces clean and sanitized: Dishmachine not sanitizing properly.
Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Dish machine chlorine 0ppm. Multiple attempts. Service company called. ( note: no "sanitizing " step displayed on digital read out. Only "rinse". Multiple prime attempts made ). Three compartment sink set up.
Fixed on the spotRepeat violationAdministrative complaint
Intermediate1
Code 31, Handwash sinks and supplies: No paper towels or mechanical hand drying device provided at handwash sink.
Missing paper towels at Hand Wash Sink by ice machine.
Basic7
Code 14, Food-contact surfaces designed and maintained: Interior of refrigerator or freezer in disrepair/has exposed insulation.
Loose , wrapped gaskets to Drawer Cooler.
Code 23, Non-food contact surfaces clean: Buildup of food debris/soil residue on equipment door handles.
Code 29, Plumbing and backflow prevention: Standing water or very slow draining water in handwash sink, three-compartment sink, or mop sink.
Slow drying water in Hand Wash Sink by ice machine.
Code 36, Floors, walls, ceilings and ventilation: Floor tiles missing and/or in disrepair.
Loose , worn missing grout floor tiles ,kitchen.
Floor area(s) covered with standing water.
Standing water on floor. Rear Kitchen
Ceiling tile missing.
Missing ceiling tile in kitchen. Per Person In Charge. Work in progress.
Code 40, Employee personal belongings: Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items.
Personal speaker by tortillas. Kitchen. Moved by manager.
Fixed on the spot
Reading this report
Priority levels
- High priority The problems most likely to make someone sick directly.
- Intermediate Could lead to a high-priority problem if not fixed.
- Basic Best practices and general upkeep.