Blue Crab House and Seafood

1809 W 45 St, Jacksonville, FL 32209 · Permanent Food Service · License 2612994

A
Grade A
Safety score 93 of 100
Latest visit: Sep 17, 2026 (7 weeks ago)

What drove the grade

Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust.Basic, repeat · 4 other violations

How the score was calculated

  • Starting score100
  • Violations at the Sep 17 routine inspection
    5 basic (2 repeats)
    -7
  • Safety score93

Our own summary of the public record, not an official state rating. How grades work · Report an error

Inspection history

1 inspection · 1 visit

Routine inspection

5 violations found
  1. First visitSep 17, 2026 No follow-up needed

    Met the state's inspection standards; the inspector didn't need to come back. Any violations cited still count toward the grade.

    5 violations found:

    • 5 Basic
    What the inspector cited

    Basic5

    • Code 23, Non-food contact surfaces clean: Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust.

      Observed heavy mold like substance build up on both walk-in cooler door gaskets.

      Repeat violation

    • Code 33, Garbage and refuse: Open dumpster lid.

      Observed opened lid on dumpster next to establishment.

      Repeat violation

      Garbage on the ground and/or pad around dumpster.

      Observed garbage build up on ground around dumpster next to establishment.

      Grease receptacle/dumpster not on proper pad/nonabsorbent surface.

      Observed grease receptacle stored on grassy surface at side of establishment.

      Unnecessary items/unused equipment on the premises.

      Observed shopping carts and debris around dumpster next to establishment.

    Official report, on the Florida DBPR website

Reading this report

Priority levels

  • High priority The problems most likely to make someone sick directly.
  • Intermediate Could lead to a high-priority problem if not fixed.
  • Basic Best practices and general upkeep.

Terms in the inspectors’ reports

Nonfood-contact surface
Surfaces food doesn’t touch, such as the outsides of equipment, handles and door gaskets.

Most cited

Garbage and refuse4
Non-food contact surfaces clean1