Comfort Suites West Jacksonville

7019 Commonwealth Ave, Jacksonville, FL 32220 · Permanent Food Service · License 2614102

A
Grade A
Safety score 94 of 100
Latest visit: Nov 4, 2026 (3 days ago)

What drove the grade

Presence of insects, rodents, or other pests.High priority · fixed on the spot · 3 other violations

How the score was calculated

  • Starting score100
  • Violations at the Nov 4 routine inspection
    1 high priority (fixed on the spot), 3 basic
    -6
  • Safety score94

Our own summary of the public record, not an official state rating. How grades work · Report an error

Inspection history

1 inspection · 1 visit

Routine inspection

4 violations found
  1. First visitNov 4, 2026 No follow-up needed

    Met the state's inspection standards; the inspector didn't need to come back. Any violations cited still count toward the grade.

    4 violations found:

    • 1 High priority
    • 3 Basic
    What the inspector cited

    High priority1

    • Code 35, Insects, rodents, pests and animals: Presence of insects, rodents, or other pests.

      In bottom cabinet in kitchen area closest to window, live pincher bug. Employee killed and discarded.

      Fixed on the spot

    Basic3

    • Code 36, Floors, walls, ceilings and ventilation: Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance.

      Multiple ceiling tiles above handwash sink in kitchen stained.

      Unclean building components, attachments or fixtures.

      Interior of cabinet under juice machine in lobby has black mold-like substance.

    • Code 40, Employee personal belongings: Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items.

      In kitchen area on bottom shelf of storage rack closest to window, employee sneakers stored on shelf with boxes of single service plastic utensils. Employee moved shoes.

      Fixed on the spot

    Official report, on the Florida DBPR website

Reading this report

Priority levels

  • High priority The problems most likely to make someone sick directly.
  • Intermediate Could lead to a high-priority problem if not fixed.
  • Basic Best practices and general upkeep.

Most cited

Floors, walls, ceilings and ventilation2
Insects, rodents, pests and animals1
Employee personal belongings1