Cool Moose Coffee CO
2708 Park St, Jacksonville, FL 32205 · Permanent Food Service · License 2612307
What drove the grade
Spray bottle containing toxic substance not labeled.
How the score was calculated
- Starting score100
- Violations at the Oct 1 routine inspection1 intermediate (1 repeat), 12 basic (6 repeats); basic violations cost 12 at most-16
- Safety score84
Our own summary of the public record, not an official state rating. How grades work · Report an error
Inspection history
1 inspection · 1 visitRoutine inspection
- First visitOct 1, 2026 No follow-up needed
Met the state's inspection standards; the inspector didn't need to come back. Any violations cited still count toward the grade.
13 violations found:
Official report, on the Florida DBPR websiteWhat the inspector cited
Intermediate1
Code 41, Chemicals and toxic substances: Spray bottle containing toxic substance not labeled.
Chemical spray bottle with Orange solution stored inside hanging above hand sink.
Repeat violation
Basic12
Code 10, In-use utensils properly stored: In-use tongs stored on equipment door handle between uses.
Tongs stored on a soul system above fryer.
Repeat violation
Code 14, Food-contact surfaces designed and maintained: Cutting board has cut marks and is no longer cleanable.
Cut marks on cutting boards.
Repeat violation
Equipment in poor repair.
Water leaking in walk in cooler
Utensils in poor condition.
Broken handles on multiple scoops
Walk-in cooler/freezer shelves with rust that has pitted the surface.
Rust on walk in cooler shelves.
Food storage container/container lid cracked or broken.
Cracked container with French toast batter stored inside, multiple cracked or broken food containers in ware washing area.
Code 23, Non-food contact surfaces clean: Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust.
Soiled gaskets on cooks line.
Repeat violation
Code 29, Plumbing and backflow prevention: Plumbing system in disrepair.
Water dripping into bucket under triple sink.
Repeat violation
Code 35, Insects, rodents, pests and animals: Exterior door has a gap at the threshold that opens to the outside.
Gaps around bottom of Back door.
Repeat violation
Code 36, Floors, walls, ceilings and ventilation: Wall not smooth, nonabsorbent and easily cleanable in food preparation, food storage, warewashing areas or bathroom.
Several sections on the walls in ware washing area with wood.
Code 38, Lighting: Ten (10) foot-candles of light at least 30 inches from floor not provided in dry food storage area.
Near rest rooms where freezer is stored along with dry storage items.
Twenty (20) foot-candles of light not provided inside equipment where food is stored.
No light provided in reach in freezer.
Repeat violation
Reading this report
Priority levels
- High priority The problems most likely to make someone sick directly.
- Intermediate Could lead to a high-priority problem if not fixed.
- Basic Best practices and general upkeep.
Terms in the inspectors’ reports
- Nonfood-contact surface
- Surfaces food doesn’t touch, such as the outsides of equipment, handles and door gaskets.