El Quetzal Cuisine

10916 Atlantic Blvd Ste 1, Jacksonville, FL 32225 · Permanent Food Service · License 2616030

A
Grade A
Safety score 96 of 100
Latest visit: Aug 20, 2026

What drove the grade

Employee personal food not properly identified and segregated from food to be served to the public.Basic · 3 other violations

How the score was calculated

  • Starting score100
  • Violations at the Aug 20 routine inspection
    4 basic
    -4
  • Safety score96

Our own summary of the public record, not an official state rating. How grades work · Report an error

Inspection history

1 inspection · 1 visit

Routine inspection

4 violations found
  1. First visitAug 20, 2026 No follow-up needed

    Met the state's inspection standards; the inspector didn't need to come back. Any violations cited still count toward the grade.

    4 violations found:

    • 4 Basic
    What the inspector cited

    Basic4

    • Code 08, Food protection and cross-contamination: Employee personal food not properly identified and segregated from food to be served to the public.

    • Code 14, Food-contact surfaces designed and maintained: Bowl or other container with no handle used to dispense food.

      Condiment cups used as a scooper in salt container, moved

      Fixed on the spot

    • Code 23, Non-food contact surfaces clean: Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust.

      Gaskets soiled with slim like debris on coolers

    • Code 32, Restrooms: Covered waste receptacle not provided in women's bathroom.

      Lid broken on trash can,

    Official report, on the Florida DBPR website

Reading this report

Priority levels

  • High priority The problems most likely to make someone sick directly.
  • Intermediate Could lead to a high-priority problem if not fixed.
  • Basic Best practices and general upkeep.

Terms in the inspectors’ reports

Nonfood-contact surface
Surfaces food doesn’t touch, such as the outsides of equipment, handles and door gaskets.

Most cited

Food protection and cross-contamination1
Food-contact surfaces designed and maintained1
Non-food contact surfaces clean1
Restrooms1