Lazy Days

719 E Union St, Jacksonville, FL 32206 · Mobile Food Dispensing Vehicle · License 2651937

Official report

out of 100

Grade C

Safety score 76 of 100

Latest visit: Jul 14, 2026

What drove the grade

Time/temperature control for safety chili/cheese/cooked onions/cooked peppers served from a hot dog cart are not individually pre-portioned/packaged.Intermediate, repeat

How the score was calculated

Starting score100
Violations at the Jul 14 routine inspection
1 intermediate (1 repeat)
-4
Administrative complaint on Jul 14
Counts in full until a follow-up finds the problems fixed
-20
Safety score76

Our own summary of the public record, not an official state rating. How grades work · Report an error

Inspection history

1 inspection · 1 visit

Jul142026

Routine inspection

1 violation found

First visitJul 14, 2026 Administrative complaint
Serious or repeated problems led the inspector to recommend formal action by the state, which can include fines.
1 violation found:
- 1 Intermediate
What the inspector cited
Intermediate1
- Code 08, Food protection and cross-contamination: Time/temperature control for safety chili/cheese/cooked onions/cooked peppers served from a hot dog cart are not individually pre-portioned/packaged.
  Bulk cheese in bags stored in cooler.
  Repeat violation
Official report, on the Florida DBPR website

Reading this report

Priority levels

High priority The problems most likely to make someone sick directly.
Intermediate Could lead to a high-priority problem if not fixed.
Basic Best practices and general upkeep.

Terms in the inspectors’ reports

Time/temperature control for safety food: Food that has to be kept hot, at 135°F or above, or cold, at 41°F or below, to stay safe: meat, seafood, eggs, dairy, cooked rice and beans, cut melons and the like.