Mr V's Seafood Bar & Grill
5672-5676 Timuquana Rd, Jacksonville, FL 32210 · Permanent Food Service · License 2615831
Its latest routine or complaint inspection began before our records, so we can't see what the inspector found on the first visit.
Our own summary of the public record, not an official state rating. How grades work · Report an error
Inspection history
2 inspections · 3 visitsLatest inspection
Licensing inspection
- First visitOct 15, 2026 No follow-up needed
Met the state's inspection standards; the inspector didn't need to come back. Any violations cited still count toward the grade.
1 violation found:
Official report, on the Florida DBPR websiteWhat the inspector cited
Intermediate1
Code 02, Labeling, date marking and consumer advisory: Raw/undercooked animal food offered and establishment has no written consumer advisory.
Raw animal foods must be fully cooked prior to service. Observed establishment planning to sell burgers undercooked with no consumer advisory. Consumer advisory provided by inspector and posted in bar area.
Fixed on the spot
Earlier inspections 1
Follow-up to an earlier routine inspectionFirst visit not on file · 2 follow-up visits Reopened after closure
- 3rd follow-up visitJul 7, 2026 Reopened after closure
The inspector came back, found the problems fixed and allowed the business to reopen.
All earlier violations corrected.
Official report, on the Florida DBPR website - 2nd follow-up visitJul 1, 2026 Still closed
The inspector came back, but the problems still weren't fixed, so the business stayed closed.
2 violations still not corrected:
Official report, on the Florida DBPR websiteWhat was still cited
High priority2
Code 35, Insects, rodents, pests and animals: Rodent activity present as evidenced by rodent droppings found.
At callback observed approximately 5 rodent droppings at threshold of wall and floor in corner of restroom in kitchen.
Administrative complaint
At the first visit
Observed; approximately 30 rodent droppings on floor in restroom at kitchen entrance. Approximately 50 rodent droppings along floor and wall threshold throughout kitchen and under shelving.
Follow-up, Jun 30, 2026Administrative complaint
At callback observed; approximately 15 rodent droppings along threshold of wall and floor in restroom in kitchen. Approximately 20 rodent droppings along threshold of wall and floor on far wall of kitchen that contains main cook line.
Roach activity present as evidenced by live roaches found.
At callback observed approximately 10 live roaches in crack of unsealed wood separating not-in-use expo window and wall of building. A makeshift wooden frame has been added to wall for expo window structure and frame has separated from wall where roaches were observed.
Administrative complaint
At the first visit
Observed; 3 live roaches in bottom left corner of expo window. 1 live roaches in top left corner of expo window. 6 live roaches in crack in wood on top threshold of expo window. 1 live roach on shelf of expo window. Expo window is not in use and behind standing reach in cooler in kitchen.
Follow-up, Jun 30, 2026Administrative complaint
At callback observed; 3 live roaches in unsealed wood of top portion of not-in-use expo window. 3 live roaches between right-most metal shelving unit and wall above three compartment sink. 2 live roaches between middle metal shelving unit and wall above three compartment sink. Approximately 5 live roaches between left-most metal shelving unit and wall above three compartment sink. Approximately 15 live roaches in far left metal shelving unit and wall to left of three compartment sink.
Reading this report
Priority levels
- High priority The problems most likely to make someone sick directly.
- Intermediate Could lead to a high-priority problem if not fixed.
- Basic Best practices and general upkeep.