Nagoya Sushi

9825 San Jose Blvd Ste 1, Jacksonville, FL 32257 · Permanent Food Service · License 2615471

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Not rated yet
Latest visit: Jul 14, 2026

Only a licensing inspection is on record. Grades start with the first routine inspection.

Our own summary of the public record, not an official state rating. How grades work · Report an error

Inspection history

1 inspection · 1 visit

Licensing inspection

7 violations found
  1. First visitJul 14, 2026 No follow-up needed

    Met the state's inspection standards; the inspector didn't need to come back. Any violations cited still count toward the grade.

    7 violations found:

    • 1 High priority
    • 3 Intermediate
    • 3 Basic
    What the inspector cited

    High priority1

    • Code 29, Plumbing and backflow prevention: Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb.

      Hose bibbs at back wall with splitter missing vacuum breaker at non chemical side. Also, hose Bibb outside back door missing vacuum at each side of spitter with hoses attached.

    Intermediate3

    • Code 05, Thermometers provided and accurate: No probe thermometer provided to measure temperature of food products.

      Person in charge unable to provide probe thermometer.

    • Code 31, Handwash sinks and supplies: Handwash sink not accessible for employee use at all times.

      Hand wash sink inaccessible due to pipe not connected under hand sink by dish pit. Person in charge repaired during inspection. Is in working order with hot and cold running water.

      Fixed on the spot

      Soap dispenser at handwash sink not working/unable to dispense soap.

      Soap dispenser not functional at hand wash sink at cook line, in back kitchen by ice machine. Also, hand wash sign and paper towels missing from bar hand wash sink. Person in charge began providing soap.

    Basic3

    • Code 14, Food-contact surfaces designed and maintained: Ice buildup in reach-in freezer and/or walk-in freezer.

      Ice accumulation observed in walk in freezer and in front bar reach in cooler.

    • Code 22, Food-contact surfaces clean and sanitized: Accumulation of black/green mold-like substance in the interior of the ice machine/bin.

      Interior of ice machine with mold like substance buildup.

    • Code 33, Garbage and refuse: Missing drain plug at dumpster.

      Drain plug missing at dumpster, also lids open and trash on ground around dumpster.

    Official report, on the Florida DBPR website

Reading this report

Priority levels

  • High priority The problems most likely to make someone sick directly.
  • Intermediate Could lead to a high-priority problem if not fixed.
  • Basic Best practices and general upkeep.

Terms in the inspectors’ reports

Vacuum breaker, backflow
Plumbing parts that keep dirty water, such as from a mop sink hose, from flowing back into the clean water supply.

Most cited

Handwash sinks and supplies2
Thermometers provided and accurate1
Food-contact surfaces designed and maintained1
Food-contact surfaces clean and sanitized1
Plumbing and backflow prevention1
Garbage and refuse1