Tracee Treats

2346 W Beaver St, Jacksonville, FL 32209 · Mobile Food Dispensing Vehicle · License 2652956

A
Grade A
Safety score 94 of 100
Latest visit: Oct 2, 2026 (5 weeks ago)

What drove the grade

No proof of required state approved employee training provided for any employees.Intermediate · 3 other violations

How the score was calculated

  • Starting score100
  • Violations at the Oct 2 routine inspection
    1 intermediate, 3 basic
    -6
  • Safety score94

Our own summary of the public record, not an official state rating. How grades work · Report an error

Inspection history

1 inspection · 1 visit

Routine inspection

4 violations found
  1. First visitOct 2, 2026

    Problems were found that had to be fixed. The inspector will come back to check.

    4 violations found:

    • 1 Intermediate
    • 3 Basic
    What the inspector cited

    Intermediate1

    • Code 53, Manager certification and employee training: No proof of required state approved employee training provided for any employees.

      To order approved program food safety material, call DBPR contracted provider: Florida Restaurant & Lodging Association (SafeStaff) 866-372-7233. No employee training provided at inspection.

    Basic3

    • Code 08, Food protection and cross-contamination: Food stored on floor.

      Jar of banana peppers stored on ground, employee properly stored food items.

      Fixed on the spot

    • Code 14, Food-contact surfaces designed and maintained: Bowl or other container with no handle used to dispense food.

      Clear bowl used to scoop cooked rice.

    • Code 36, Floors, walls, ceilings and ventilation: Floor soiled/has accumulation of debris.

      Debris on floor, employee cleaned debris off of floor.

      Fixed on the spot

    Official report, on the Florida DBPR website

Reading this report

Priority levels

  • High priority The problems most likely to make someone sick directly.
  • Intermediate Could lead to a high-priority problem if not fixed.
  • Basic Best practices and general upkeep.

Most cited

Food protection and cross-contamination1
Food-contact surfaces designed and maintained1
Floors, walls, ceilings and ventilation1
Manager certification and employee training1