Whits Frozen Custard of Avondale
3545 St Johns Ave, Jacksonville, FL 32205 · Permanent Food Service · License 2615406
What drove the grade
Toxic substance/chemical improperly stored.
How the score was calculated
- Starting score100
- Violations at the Aug 4 routine inspection1 high priority (fixed on the spot, 1 repeat), 2 basic (2 repeats)-9
- Administrative complaint on Aug 4Counts in full until a follow-up finds the problems fixed-20
- Safety score71
Our own summary of the public record, not an official state rating. How grades work · Report an error
Inspection history
1 inspection · 1 visitRoutine inspection
- First visitAug 4, 2026 Administrative complaint
Serious or repeated problems led the inspector to recommend formal action by the state, which can include fines.
3 violations found:
Official report, on the Florida DBPR websiteWhat the inspector cited
High priority1
Code 41, Chemicals and toxic substances: Toxic substance/chemical improperly stored.
Lysol spray bottle stored on prep table. Employee moved spray bottle.
Fixed on the spotRepeat violationAdministrative complaint
Basic2
Code 10, In-use utensils properly stored: In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container.
Handle of scoops touching dried coconut, chopped nuts , macadamia and pecans. Employee properly stored all scoops.
Fixed on the spotRepeat violation
Code 25, Single-service items: Single-service articles improperly stored.
Sleeve of cups stored on floor near hand wash sink. Employee properly stored cups.
Fixed on the spotRepeat violation
Reading this report
Priority levels
- High priority The problems most likely to make someone sick directly.
- Intermediate Could lead to a high-priority problem if not fixed.
- Basic Best practices and general upkeep.
Terms in the inspectors’ reports
- Time/temperature control for safety food
- Food that has to be kept hot, at 135°F or above, or cold, at 41°F or below, to stay safe: meat, seafood, eggs, dairy, cooked rice and beans, cut melons and the like.