Doro Restaurant

106 1st Street, Neptune Beach, FL 32266 · Permanent Food Service · License 2612006

A
Grade A
Safety score 93 of 100
Latest visit: Sep 29, 2026 (6 weeks ago)

What drove the grade

Employee wearing jewelry other than a plain ring on their hands/arms while preparing food.Basic, repeat · 3 other violations

How the score was calculated

  • Starting score100
  • Violations at the Sep 29 complaint inspection
    4 basic (3 repeats)
    -7
  • Safety score93

Our own summary of the public record, not an official state rating. How grades work · Report an error

Inspection history

1 inspection · 1 visit

Complaint inspection

4 violations found
  1. First visitSep 29, 2026 No follow-up needed

    Met the state's inspection standards; the inspector didn't need to come back. Any violations cited still count toward the grade.

    4 violations found:

    • 4 Basic
    What the inspector cited

    Basic4

    • Code 13, Clean clothes, hair restraints, jewelry: Employee wearing jewelry other than a plain ring on their hands/arms while preparing food.

      Food prep/service employee wearing bracelets and hand jewelry while engaged in food preparation and service.

      Repeat violation

    • Code 14, Food-contact surfaces designed and maintained: Interior of refrigerator or freezer in disrepair/has exposed insulation.

      Walk in cooler gasket in poor repair.

      Repeat violation

    • Code 23, Non-food contact surfaces clean: Buildup of food debris/soil residue on equipment door handles.

      Soiled exterior of equipment including handles to coolers.

    • Code 36, Floors, walls, ceilings and ventilation: Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance.

      Dusty ceiling vent. Kitchen.

      Repeat violation

    Official report, on the Florida DBPR website

Reading this report

Priority levels

  • High priority The problems most likely to make someone sick directly.
  • Intermediate Could lead to a high-priority problem if not fixed.
  • Basic Best practices and general upkeep.

Most cited

Clean clothes, hair restraints, jewelry1
Food-contact surfaces designed and maintained1
Non-food contact surfaces clean1
Floors, walls, ceilings and ventilation1