Pegleg Pete's

1010 Ft Pickens Rd, Pensacola Beach, FL 32561 · Permanent Food Service · License 2706411

A
Grade A
Safety score 99 of 100
Latest visit: Aug 27, 2026

What drove the grade

Food not stored at least 6 inches off of the floor.Basic

How the score was calculated

  • Starting score100
  • Violations at the Aug 27 complaint inspection
    1 basic
    -1
  • Safety score99

Our own summary of the public record, not an official state rating. How grades work · Report an error

Inspection history

2 inspections · 2 visits

Latest inspection

Complaint inspection

1 violation found
  1. First visitAug 27, 2026 No follow-up needed

    Met the state's inspection standards; the inspector didn't need to come back. Any violations cited still count toward the grade.

    1 violation found:

    • 1 Basic
    What the inspector cited

    Basic1

    • Code 08, Food protection and cross-contamination: Food not stored at least 6 inches off of the floor.

      Items underneath shelf walk in cooler.

    Official report, on the Florida DBPR website

Earlier inspections 1

A98Routine inspection2 violations No follow-up needed
  1. First visitAug 12, 2026 No follow-up needed

    Met the state's inspection standards; the inspector didn't need to come back. Any violations cited still count toward the grade.

    2 violations found:

    • 2 Basic
    What the inspector cited

    Basic2

    • Code 10, In-use utensils properly stored: In-use knife/knives stored in cracks between pieces of equipment.

    • Code 23, Non-food contact surfaces clean: Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust.

      At bar station, underneath drink holder, drink holder located above ice bin.

    Official report, on the Florida DBPR website

Reading this report

Priority levels

  • High priority The problems most likely to make someone sick directly.
  • Intermediate Could lead to a high-priority problem if not fixed.
  • Basic Best practices and general upkeep.

Terms in the inspectors’ reports

Nonfood-contact surface
Surfaces food doesn’t touch, such as the outsides of equipment, handles and door gaskets.

Most cited

Food protection and cross-contamination1
In-use utensils properly stored1
Non-food contact surfaces clean1