Mi Ranchito Mexican Restaurant

710 SE Ave B Unit 10, Carrabelle, FL 32322 · Permanent Food Service · License 2901331

A
Grade A
Safety score 91 of 100
Latest visit: Aug 19, 2026

What drove the grade

No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.Intermediate · 4 other violations

How the score was calculated

  • Starting score100
  • Violations at the Aug 19 routine inspection
    2 intermediate, 3 basic
    -9
  • Safety score91

Our own summary of the public record, not an official state rating. How grades work · Report an error

Inspection history

1 inspection · 1 visit

Routine inspection

5 violations found
  1. First visitAug 19, 2026 No follow-up needed

    Met the state's inspection standards; the inspector didn't need to come back. Any violations cited still count toward the grade.

    5 violations found:

    • 2 Intermediate
    • 3 Basic
    What the inspector cited

    Intermediate2

    • Code 11, Employee health: No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.

      Left a copy .

    • Code 31, Handwash sinks and supplies: Handwash sink used for purposes other than handwashing.

      Observed plate and slice lemon inside the employee hand sink in the front line area.

    Basic3

    • Code 29, Plumbing and backflow prevention: Water leaking from hot water faucet/handle ,employee hand sink cook line.

      Standing water or very slow draining water in handwash sink, prep sink on the cook line.

    • Code 51, Other sanitary and safe operation: Carbon dioxide/helium tanks not adequately secured.

      Front line.

    Official report, on the Florida DBPR website

Reading this report

Priority levels

  • High priority The problems most likely to make someone sick directly.
  • Intermediate Could lead to a high-priority problem if not fixed.
  • Basic Best practices and general upkeep.

Most cited

Plumbing and backflow prevention2
Employee health1
Handwash sinks and supplies1
Other sanitary and safe operation1