Contreras Restaurant
307 Hwy 80, Labelle, FL 33935 · Permanent Food Service · License 3600017
What drove the grade
Ice buildup in reach-in freezer and/or walk-in freezer.
How the score was calculated
- Starting score100
- Violations at the Aug 25 routine inspection5 basic (2 repeats)-7
- Safety score93
Our own summary of the public record, not an official state rating. How grades work · Report an error
Inspection history
1 inspection · 1 visitRoutine inspection
- First visitAug 25, 2026 No follow-up needed
Met the state's inspection standards; the inspector didn't need to come back. Any violations cited still count toward the grade.
5 violations found:
Official report, on the Florida DBPR websiteWhat the inspector cited
Basic5
Code 14, Food-contact surfaces designed and maintained: Equipment in poor repair.
Observed gaskets on the reach in make table across from the fryers damaged in torn.
Ice buildup in reach-in freezer and/or walk-in freezer.
Observed build up of ice in the reach in chest freezer.
Repeat violation
Exhaust system operated with filters removed.
No means to capture grease and/or condensation to prevent dripping. Observed 2 hood filters missing in the exhaust vent.
Repeat violation
Code 23, Non-food contact surfaces clean: Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust.
Observed gaskets on reach in cooler across from the fryers soiled.
Code 36, Floors, walls, ceilings and ventilation: Unsealed concrete floor in food preparation, food storage, warewashing area or bathroom.
Observed unsealed concrete floor in the kitchen area.
Reading this report
Priority levels
- High priority The problems most likely to make someone sick directly.
- Intermediate Could lead to a high-priority problem if not fixed.
- Basic Best practices and general upkeep.
Terms in the inspectors’ reports
- Nonfood-contact surface
- Surfaces food doesn’t touch, such as the outsides of equipment, handles and door gaskets.