Rookies Family Grill and Bar

3095 Anderson Snow Rd, Spring Hill, FL 34609 · Permanent Food Service · License 3701001

A
Grade A
Safety score 90 of 100
Latest visit: Oct 15, 2026 (3 weeks ago)

What drove the grade

Food-contact surface soiled with food debris, mold-like substance or slime.Intermediate · 6 other violations

How the score was calculated

  • Starting score100
  • Violations at the Oct 15 routine inspection
    2 intermediate (1 fixed on the spot), 5 basic
    -10
  • Safety score90

Our own summary of the public record, not an official state rating. How grades work · Report an error

Inspection history

1 inspection · 1 visit

Routine inspection

7 violations found
  1. First visitOct 15, 2026 No follow-up needed

    Met the state's inspection standards; the inspector didn't need to come back. Any violations cited still count toward the grade.

    7 violations found:

    • 2 Intermediate
    • 5 Basic
    What the inspector cited

    Intermediate2

    • Code 11, Employee health: Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.

      Provided the operator with the DBPR HR form 5030-104. The operator posted.

      Fixed on the spot

    • Code 22, Food-contact surfaces clean and sanitized: Food-contact surface soiled with food debris, mold-like substance or slime.

      The cutting board on the reach in cooler across from the walk in freezer is soiled with mold-like substance and grooved.

    Basic5

    • Code 14, Food-contact surfaces designed and maintained: Hood filter missing from automatic fire suppression/exhaust system.

      The far right side of the hood is missing a filter.

    • Code 16, Dishwashing facilities and test kits: Old labels stuck to food containers after cleaning.

      2 containers with old labels on them. The operator moved to the dishwasher area to be rewashed.

      Fixed on the spot

    • Code 22, Food-contact surfaces clean and sanitized: Interior of the microwave has accumulation of grease/food debris.

      The microwave on the cook line by the dry storage area is soiled. The operator cleaned the microwave.

      Fixed on the spot

    • Code 23, Non-food contact surfaces clean: Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust.

      The fan guards in the walk in cooler is soiled.

    • Code 36, Floors, walls, ceilings and ventilation: Floor tiles missing and/or in disrepair.

      On the cook line.

    Official report, on the Florida DBPR website

Reading this report

Priority levels

  • High priority The problems most likely to make someone sick directly.
  • Intermediate Could lead to a high-priority problem if not fixed.
  • Basic Best practices and general upkeep.

Terms in the inspectors’ reports

Food-contact surface
Anything food touches, such as cutting boards, utensils, counters and the inside of ice machines.
Nonfood-contact surface
Surfaces food doesn’t touch, such as the outsides of equipment, handles and door gaskets.

Most cited

Food-contact surfaces clean and sanitized2
Employee health1
Food-contact surfaces designed and maintained1
Dishwashing facilities and test kits1
Non-food contact surfaces clean1
Floors, walls, ceilings and ventilation1