Ny City Woodfired & NY Pizza
16540 Pointe Village Dr Ste 108, Lutz, FL 33558 · Permanent Food Service · License 3918079
What drove the grade
No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.
How the score was calculated
- Starting score100
- Violations at the Aug 7 routine inspection3 intermediate (2 fixed on the spot), 5 basic-12
- Safety score88
Our own summary of the public record, not an official state rating. How grades work · Report an error
Inspection history
1 inspection · 1 visitRoutine inspection
- First visitAug 7, 2026 No follow-up needed
Met the state's inspection standards; the inspector didn't need to come back. Any violations cited still count toward the grade.
8 violations found:
Official report, on the Florida DBPR websiteWhat the inspector cited
Intermediate3
Code 16, Dishwashing facilities and test kits: No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.
No test kit for triple sink Chlorine sanitizer solution
Code 31, Handwash sinks and supplies: Handwash sink not accessible for employee use at all times.
Trash cans blocked hand sink in kitchen, operator removed the trash cans
Fixed on the spot
No paper towels or mechanical hand drying device provided at handwash sink in men's restroom.
Operator refilled it
Fixed on the spot
Basic5
Code 08, Food protection and cross-contamination: Food stored on floor
Cooking oil on floor in storage area
Code 13, Clean clothes, hair restraints, jewelry: Employee with no hair restraint while engaging in food preparation.
Two employees no hair restraint while making pizza
Code 22, Food-contact surfaces clean and sanitized: Reach-in cooler interior/shelves have accumulation of soil residues.
Reach in cooler interior food debris buildup by pizza station
Code 35, Insects, rodents, pests and animals: Insect control device installed over food preparation area.
Bug light above prep table in kitchen, operator removed it
Code 36, Floors, walls, ceilings and ventilation: Floor soiled/has accumulation of debris.
Floor soiled and grease buildup under triple sink
Reading this report
Priority levels
- High priority The problems most likely to make someone sick directly.
- Intermediate Could lead to a high-priority problem if not fixed.
- Basic Best practices and general upkeep.