Dunkin Donuts/Baskin Robbins

7028 US Hwy 301 S, Riverview, FL 33578 · Permanent Food Service · License 3917412

B
Grade B
Safety score 85 of 100
Latest visit: Aug 17, 2026

What drove the grade

Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet.High priority · no follow-up needed · 9 other violations

How the score was calculated

  • Starting score100
  • Violations at the Aug 17 routine inspection
    1 high priority (no follow-up needed), 9 basic (4 repeats); basic violations cost 12 at most
    -15
  • Safety score85

Our own summary of the public record, not an official state rating. How grades work · Report an error

Inspection history

1 inspection · 1 visit

Routine inspection

10 violations found
  1. First visitAug 17, 2026 No follow-up needed

    Met the state's inspection standards; the inspector didn't need to come back. Any violations cited still count toward the grade.

    10 violations found:

    • 1 High priority
    • 9 Basic
    What the inspector cited

    High priority1

    • Code 29, Plumbing and backflow prevention: Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet.

      Vacuum breaker on wrong location of splitter.

    Basic9

    • Code 08, Food protection and cross-contamination: Employee personal food not properly identified and segregated from food to be served to the public.

      Employee food in walk in cooler.

    • Code 14, Food-contact surfaces designed and maintained: Equipment in poor repair.

      Reach in cooler gasket torn.

      Repeat violation

      Ice buildup in reach-in freezer and/or walk-in freezer.

      Ice buildup up in walk in freezer.

    • Code 21, Wiping cloths and linens: Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength.

      Sanitizer bucket tested 0 ppm, manager remade tested 200ppm quat.

      Fixed on the spot

      Wet wiping cloth not stored in sanitizing solution between uses.wet wiping cloths left on counter, manager placed in sanitizer bucket.

      Fixed on the spotRepeat violation

      Sanitizer bucket stored with food, equipment, utensils, linens, single-service, or single-use articles.

      Sanitizer bucket on shelf with syrups.

    • Code 22, Food-contact surfaces clean and sanitized: Accumulation of black/green mold-like substance in the interior of the ice machine/bin.

      Ice machine.

    • Code 25, Single-service items: Single-service articles not stored inverted or protected from contamination.

      Coffee filters not protected, manager placed on lid.

      Fixed on the spotRepeat violation

    • Code 42, Premises and cleaning equipment: Wet mop not stored in a manner to allow the mop to dry.

      Manager hung at time of inspection.

      Fixed on the spotRepeat violation

    Official report, on the Florida DBPR website

Reading this report

Priority levels

  • High priority The problems most likely to make someone sick directly.
  • Intermediate Could lead to a high-priority problem if not fixed.
  • Basic Best practices and general upkeep.

Terms in the inspectors’ reports

Vacuum breaker, backflow
Plumbing parts that keep dirty water, such as from a mop sink hose, from flowing back into the clean water supply.

Most cited

Wiping cloths and linens3
Food-contact surfaces designed and maintained2
Food protection and cross-contamination1
Food-contact surfaces clean and sanitized1
Single-service items1
Plumbing and backflow prevention1
Premises and cleaning equipment1