Ajaa Extra Love Restaurant

7315 E Broadway Ave, Tampa, FL 33619 · Permanent Food Service · License 3904967

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Not rated yet
Latest visit: Aug 31, 2026

Only a licensing inspection is on record. Grades start with the first routine inspection.

Our own summary of the public record, not an official state rating. How grades work · Report an error

Inspection history

1 inspection · 3 visits

Licensing inspection

6 violations found · Inspector came back 2 times
  1. 2nd follow-up visitAug 31, 2026 Fixed at follow-up

    The inspector came back and found the problems fixed.

    All earlier violations corrected.

    Official report, on the Florida DBPR website
  2. 1st follow-up visitJul 16, 2026

    Some problems still weren't fixed, but the owner was working on them, so the inspector allowed more time and will come back again.

    2 violations still not corrected:

    • 1 High priority
    • 1 Intermediate
    What was still cited

    High priority1

    • Code 50, Current license displayed: Establishment operating without a license from the Division of Hotels and Restaurants.

      Unable to be license at this time due to plan review violation not complied,

      More time given

    Intermediate1

    • Code 51, Other sanitary and safe operation: No plan review submitted and approved - renovations were made or are in progress.

      Walls, ceilings and floor tiles have not been repaired at time of callback inspection.

      More time given

    Official report, on the Florida DBPR website
  3. First visitJul 14, 2026

    Problems were found that had to be fixed. The inspector will come back to check.

    6 violations found:

    • 2 High priority
    • 2 Intermediate
    • 2 Basic
    What the inspector cited

    High priority2

    • Code 35, Insects, rodents, pests and animals: Roach activity present as evidenced by live roaches found.

      1 live roach on wire of tv in kitchen. Operator cleaned and eliminated.

      Fixed on the spot

    • Code 50, Current license displayed: Establishment operating without a license from the Division of Hotels and Restaurants.

      Operator must obtain a public food service license from the Division of Hotels and Restaurants within 60 days. Submit a license application and payment to DBPR/Bureau of Central Intake Unit, 2601 Blair Stone Rd., Tallahassee, FL 32399-0783. To apply online or obtain an application for license visit https://www2.myfloridalicense.com/hotels-restaurants/

    Intermediate2

    • Code 22, Food-contact surfaces clean and sanitized: Food-contact surface soiled with food debris, mold-like substance or slime.

      Cutting board in kitchen.

    • Code 51, Other sanitary and safe operation: No plan review submitted and approved - renovations were made or are in progress.

      Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Walls, ceilings and floor tiles not smooth and easily cleanable. Multiple holes in ceilings.

    Basic2

    • Code 29, Plumbing and backflow prevention: Water leaking from pipe and/or faucet/handle.

      Handwash sinks in kitchen.

    • Code 35, Insects, rodents, pests and animals: Dead roaches on premises.

      1 dead roach under Handwash sink in kitchen. Operator cleaned and eliminated.

      Fixed on the spot

    Official report, on the Florida DBPR website

Reading this report

Priority levels

  • High priority The problems most likely to make someone sick directly.
  • Intermediate Could lead to a high-priority problem if not fixed.
  • Basic Best practices and general upkeep.

Terms in the inspectors’ reports

Food-contact surface
Anything food touches, such as cutting boards, utensils, counters and the inside of ice machines.

Most cited

Insects, rodents, pests and animals2
Current license displayed2
Other sanitary and safe operation2
Food-contact surfaces clean and sanitized1
Plumbing and backflow prevention1